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Effect of source and sink limitation on yield and some agronomic characteristics in modern bread ...
Contibutors: Abdoli, Majid (author) / Saeidi, Mohsen (author) / Jalali-Honarmand, Saeid (author) / Mansourifar, Sirus (author) / Ghobadi, Mohammad-Eghbal (author) / Cheghamirza, Kianoush (author)
Source: Acta agriculturae Slovenica
Numbering: 2013, volume 101, issue 2
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (161 kB)
1. TXT document (41 kB)
Same stuff, different meaning --- same meaning, diferent stuff? A story of 'bread' and 'wine' in ...
Contibutors: Weichart, Gabriele (author)
Source: Anthropological notebooks
Numbering: 2006, volume 12, issue 1
Provider: Društvo antropologov Slovenije
(Obvezni izvod spletne publikacije)
1. PDF document (631 kB)
1. TXT document (53 kB)
Nutrition value and use of grain amaranth
Contibutors: Grobelnik Mlakar, Silva (author) / Turinek, Matjaž (author) / Jakop, Manfred (author) / Bavec, Martina (author) / Bavec, Franc (author)
Source: Agricultura (Maribor)
Numbering: 2009, volume 6, issue 2
Provider: Univerza v Mariboru, Fakulteta za kmetijstvo
(Obvezni izvod spletne publikacije)
1. PDF document (296 kB)
1. TXT document (62 kB)
Reduction of the lenght of 1 RS.1BL translocation in the bread wheat variety "Yugoslavia"
Contibutors: Sinkovič, Tomaž (author)
Source: Acta agriculturae Slovenica
Numbering: 2011, volume 97, issue 3
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (217 kB)
1. TXT document (20 kB)
Carbon tetrachloride - induce hepatotoxicity in rats
Contibutors: Arafa, Rasha Mahmoud (author) / Massoud El-Said, Mona (author) / Abdel-Rahman, Manal Kamal (author) / Abd El-Megeid, Ashraf A. (author)
Source: Agricultura (Maribor)
Numbering: 2010, volume 7, issue 2
Provider: Univerza v Mariboru, Fakulteta za kmetijstvo
(Obvezni izvod spletne publikacije)
1. PDF document (676 kB)
1. TXT document (44 kB)
The perception of low-salt bread among preschool children and the role of educational personnel i...
Contibutors: Kovač, Boris (author) / Knific, Maja (author)
Source: Zdravstveno varstvo
Numbering: 2017, volume 56, issue 1
Provider: Nacionalni inštitut za javno zdravje
(Obvezni izvod spletne publikacije)
1. PDF document (182 kB)
1. TXT document (35 kB)
»Kruha ne morem plačati s tovarištvom«
Contibutors: Vuga Beršnak, Janja (author) / Melanšek, Andraž (author) / Jelušič, Ljubica (author)
Source: Sodobni vojaški izzivi
Numbering: 2025, volume 27, issue 1
Provider: Ministrstvo za obrambo RS
(Obvezni izvod spletne publikacije)
1. PDF document (477 kB)
1. TXT document (53 kB)
"Kruha ne morem plačati s tovarištvom"
Contibutors: Vuga Beršnak, Janja (author) / Melanšek, Andraž (author) / Jelušič, Ljubica (author)
Source: Sodobni vojaški izzivi
Numbering: 2025, volume 27, issue 1
Provider: Ministrstvo za obrambo RS
(Obvezni izvod spletne publikacije)
1. PDF document (477 kB)
1. TXT document (53 kB)
Improvizacije za dve kitari in naključne spremljevalne glasove
Contibutors: Novak, Jerko (performer) / Stefančič, Etbin (performer)
Source: zvočni posnetki
Provider: SIGIC, Slovenski glasbenoinformacijski center

01. Improvizacije - tema 1 / E. Štefančič, J. Novak:
02. Improvizacije - tema 2 / E. Štefančič, J. Novak:
03. Improvizacije - tema 3 / E. Štefančič, J. Novak:
The effect of some additives on the rheology of dough and quality of bread
Contibutors: Abdullahi, Xhabir (author) / Xhabiri, Gafur (author) / Sulejmani, Erhan (author) / Selimi, Faton (author)
Source: Acta agriculturae Slovenica
Numbering: 2022, volume 118, issue 2
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (525 kB)
1. TXT document (27 kB)
Evaluation of traits related to bread wheat (Triticum aestivum L.) root in drought tolerance appl...
Contibutors: Eskandari Shahraki, Arman (author) / Sohani, Mohammad Mehdi (author) / Hooshmand, Sadollah (author) / Aalami, Ali (author) / Samizadeh, Habibullah (author)
Source: Acta agriculturae Slovenica
Numbering: 2021, volume 117, issue 4
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (734 kB)
1. TXT document (52 kB)
Effects of cassava flour on the stickiness properties of wheat bread dough: unleavened, leavened ...
Contibutors: Chisenga, Shadrack Mubanga (author) / Workneh, Tilahun Seyoum (author) / Bultosa, Geremew (author) / Alimi, Buliyaminu Adegbemiro (author)
Source: Acta agriculturae Slovenica
Numbering: 2019, volume 114, issue 1
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (825 kB)
1. TXT document (54 kB)
Allelopathic effects of redroot pigweed (Amaranthus retroflexus L.) on germination & growth of cu...
Contibutors: Bakhshayeshan-Agdam, Hamideh (author) / Salehi-Lisar, Seyed Yahya (author) / Motafakkerazad, Rouhollah (author) / Talebpour, Amirhosein (author) / Farsad, Nader (author)
Source: Acta agriculturae Slovenica
Numbering: 2015, volume 105, issue 2
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (179 kB)
1. TXT document (32 kB)
Effect of powdery mildew attack on quality parameters and experimental bread baking of wheat
Contibutors: Samobor, Vesna (author) / Vukobratović, Marija (author) / Jošt, Marijan (author)
Source: Acta agriculturae Slovenica
Numbering: 2006, volume 87, issue 2
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (1649 kB)
1. TXT document (23 kB)
Phenotypic variation and traits interrelationships in bread wheat (Triticum aestivum L.) genotype...
Contibutors: Getachew, Ahmed (author) / Worede, Fisseha (author) / Alamerew, Sentayehu (author)
Source: Acta agriculturae Slovenica
Numbering: 2021, volume 117, issue 3
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (589 kB)
1. TXT document (37 kB)
Žitarice in kruh, simbol življenja
Contibutors: Tučman, Simona (author)
Source: Geografija v šoli
Numbering: 2020, volume 28, issue 2
Provider: Zavod RS za šolstvo
1. PDF document (540 kB)
1. TXT document (38 kB)
Biochemical and molecular characterization of bread wheat genotypes under drought stress
Contibutors: Eczacioglu, Numan (author) / Aksoy, Begum Terzi (author) / Sonmezoglu, Ozlem Ates (author) / Ulusu, Yakup (author)
Source: Acta agriculturae Slovenica
Numbering: 2024, volume 120, issue 3
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (933 kB)
1. TXT document (37 kB)
A comparative study of idiomatic expressions related to staple foods in Korea and Türkiye
Contibutors: Jeong, Eun Kyung (author)
Source: Acta linguistica asiatica
Numbering: 2025, volume 15, issue 1
Provider: Univerza v Ljubljani, Filozofska fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (781 kB)
1. TXT document (69 kB)
Biotechnological processes as means to increase the accessibility and antioxidant activity of phe...
Contibutors: Mencin, Marjeta (author)
Source: Acta agriculturae Slovenica
Numbering: 2024, volume 120, issue 2
Provider: Univerza v Ljubljani, Biotehniška fakulteta
(Obvezni izvod spletne publikacije)
1. PDF document (548 kB)
1. TXT document (57 kB)
Spremembe vsebnosti rutina in kvercetina v vzorcih tatarske ajde (Fagopyrum tataricum (L.) Gaertn...
Contibutors: Lukšič, Lea (author) / Germ, Mateja (author)
Source: Folia biologica et geologica
Numbering: 2018, volume 59, issue 1
Provider: Slovenska akademija znanosti in umetnosti (SAZU)
(Obvezni izvod spletne publikacije)
1. PDF document (629 kB)
1. TXT document (124 kB)
Dvoje šolskih spominov:
Contibutors: Volarič, Zlata (author)
Source: Šolska kronika
Numbering: 2007, volume 16 = 40, issue 2
Provider: Slovenski šolski muzej
1. PDF document (924 kB)
1. TXT document (9 kB)
ogled v listalniku
Iz zelških koncertov
Contibutors: Rajk, Jože (conductor) / Komorni zbor Rakek (performer)
Source: zvočne kasete
Provider: Narodna in univerzitetna knjižnica
Publication is available at terminals on the library premises
Slikarski čopič in kruh
Contibutors: Jenko, Boris (author, editor) / Findeisen, Dušana (author of introduction, translator) / Bizovičar, Maša (editor, photographer) / Kramberger, Urša (photographer)
Source: knjige
Provider: Narodna in univerzitetna knjižnica
(Obvezni izvod spletne publikacije)
Publication is available at terminals on the library premises
Kruh skozi čas
Contibutors: Steindl, Alenka (author, editor) / Findeisen, Dušana (author of introduction, translator)
Source: knjige
Provider: Narodna in univerzitetna knjižnica
(Obvezni izvod spletne publikacije)
Publication is available at terminals on the library premises
Bread art e-book
Contibutors: Šumer, Anita (author) / Jarh, Nik (photographer) / Lavre, Primož (photographer)
Source: knjige
Provider: Narodna in univerzitetna knjižnica
(Obvezni izvod spletne publikacije)
Publication is available at terminals on the library premises
Realization, property and rights 2026 Narodna in univerzitetna knjižnica, Turjaška 1, 1000 Ljubljana