APA:
Zupančič, Marija, Čelan Korošin, Nataša (2021). Physico-chemical properties of the pyrolytic residue obtained by different treatment conditions of meat and bone meal.
Acta chimica slovenica, letnik 68, številka 1, str. 229-238.
URN:NBN:SI:doc-GP9U2HLN from http://www.dlib.si
MLA:
Zupančič, Marija, Čelan Korošin, Nataša. "Physico-chemical properties of the pyrolytic residue obtained by different treatment conditions of meat and bone meal."
Acta chimica slovenica letnik 68. številka 1 (2021) str. 229-238.
<http://www.dlib.si/?URN=URN:NBN:SI:doc-GP9U2HLN>