APA:
Besharati, Maghsoud, Palangi, Valiollah, Niazifar, Masomeh, Nemati, Zabihollah (2020). Comparison study of flaxseed, cinnamon and lemon seed essential oils additives on quality and fermentation characteristics of lucerne silage.
Acta agriculturae Slovenica, letnik 115, številka 2, str. 455-462.
URN:NBN:SI:DOC-D7UDKEBO from http://www.dlib.si
MLA:
Besharati, Maghsoud, Palangi, Valiollah, Niazifar, Masomeh, Nemati, Zabihollah. "Comparison study of flaxseed, cinnamon and lemon seed essential oils additives on quality and fermentation characteristics of lucerne silage."
Acta agriculturae Slovenica letnik 115. številka 2 (2020) str. 455-462.
<http://www.dlib.si/?URN=URN:NBN:SI:DOC-D7UDKEBO>