APA:
Terpinc, Petra, Abramovič, Helena (2020). Effect of phenolic compounds extracted from Camelina sativa oil on oxidative stability of lipid system.
Hmeljarski bilten, številka 27, str. 139-148.
URN:NBN:SI:DOC-LI30B8HV from http://www.dlib.si
MLA:
Terpinc, Petra, Abramovič, Helena. "Effect of phenolic compounds extracted from Camelina sativa oil on oxidative stability of lipid system."
Hmeljarski bilten številka 27 (2020) str. 139-148.
<http://www.dlib.si/?URN=URN:NBN:SI:DOC-LI30B8HV>