APA:
Di Rosa, Ambra (2013). Effect of two different rearing systems on quality of dry cured "coppa" of Nero Siciliano pig.
Acta agriculturae slovenica. Suplement, suppl. 4, str. 159-162.
URN:NBN:SI:DOC-418D7PA3 from http://www.dlib.si
MLA:
Di Rosa, Ambra. "Effect of two different rearing systems on quality of dry cured "coppa" of Nero Siciliano pig."
Acta agriculturae slovenica. Suplement suppl. 4 (2013) str. 159-162.
<http://www.dlib.si/?URN=URN:NBN:SI:DOC-418D7PA3>