Changes in the essential oil content and terpene composition of rosemary (Rosmarinus officinalis L.) by using plant biostimulants - Foroutan Nia, Amir (Acta agriculturae Slovenica, 2016)
Keywords: amino kisline; biostimulatorji; eterična olja; gnojenje; kemična sestava; rosemary; Rosmarinus officinalis; terpeni