Acta agriculturae Slovenica, 87 - 2, september 2006 str. 435 - 444 Agrovoc descriptors: groundnuts, arachis hypogaea, crop yield, trace elements, micronutrient fertilizers, nutrient uptake, cobalt, rhizobium Agris category code: F01, F61 COBISS Code 1.01 Influence of microbial culture in combination with micronutrient in improving the groundnut productivity under alluvial soil of India Manisha BASU 1 , P. B. S. BHADORIA 1 and S. C. MAHAPATRA 2 Received: March 26, 2006; accepted: August 18, 2006. Prispelo: 26. marca 2006; sprejeto: 18. avgusta 2006. ABSTRACT A field experiment was carried out to study the effect of cobalt, Rhizobium and phosphobacterium inoculations on growth, yield and nutrient uptake of summer groundnut in an alluvial soil at three levels of cobalt viz., zero, 0.21 kg and 0.42 kg ha -1 with four levels of inoculations viz., uninoculation, inoculation with Rhizobium, inoculation with phosphobacterium and inoculation with both Rhizobium and phosphobacterium. Results indicated that combined application of Rhizobium and phosphobacterium inoculation promoted higher dry matter production, pod yield, oil content and nutrient uptake as compared to application of either of the inoculations. Cobalt @ 0.21 kg ha -1 proved to be better to other doses of cobalt. The percent increase in pod yield of different treatment combinations over untreated control varied from, 2.4% with no inoculation + cobalt @ 0.42 kg ha -1 to 35.6% with Rhizobium + phosphobacterium + cobalt @ 0.21 kg ha -1 . The uptake of N, P and K by groundnut was significantly higher in the treatments receiving both inoculation and cobalt at 0.21 kg ha -1 than sole application of either inoculation or cobalt. Key Words: Groundnut, cobalt, Rhizobium, phosphobacterium, nutrient uptake. IZVLEČEK VPLIV MIKROBNE KULTURE IN MIKROHRANIL NA IZBOLJŠANJE PRIDELOVANJA ZEMELJSKIH OREŠKOV NA ALUVIJALNIH TLEH V INDIJI Poljski poskus je bil izveden, da bi raziskali vpliv kobalta, Rhizobium-a in fosfornih bakterij na rast, pridelek in privzem hranil zemeljskih oreškov, pridelanih na aluvijalnih tleh, s tremi nivoji gnojenja s kobaltom (brez, 0,21 kg in 0,42 kg ha -1 ) in štirimi različnimi inokulacijami (kontrola, inokulacija z Rhizobium-om, inokulacija s fosfornimi bakterijami in kombinirana inokulacija z obojim). Rezultati kažejo, da kombinirana inokulacija najbolj vpliva na povečanje pridelka sušine, pridelek strokov, vsebnost olja in privzem hranil. Odmerek gnojenja s 0.21 kg ha -1 kobalta je bil optimalen. Privzem N, P in K je bil pri zemeljskih oreških značilno večji pri 1 Department of Agricultural and Food Engineering, Corresponding author: Tele: +91 9732654642; Fax: +91 3222255303 E-mail: manishabckv@gmail.com 2 Rural Development Centre, Indian Institute of Technology, Kharagpur-721 302, West Bengal, India Acta agriculturae Slovenica, 87 - 2, september 2006 436 kombinirani inokulaciji ter pri odmerku 0.21 kg ha -1 kobalta v primerjavi z drugimi kombinacijami tretiranj. Ključne besede: zemeljski oreški, kobalt, Rhizobium, fosforne bakterije, privzem hranil 1 INTRODUCTION Among all the oilseed crops, groundnut (Arachis hypogaea L.) has the first place in India accounting for more than 28% acreage and 32% production in the country (Anonymous, 2004). Although the country is steadily progressing in oilseeds production, but the average yields of most oilseeds are still extremely low when compared to those prevailing in other countries of the world. This is because oilseeds are cultivated mostly in marginal and sub-marginal land of semi-arid areas under unirrigated condition, hence remain vulnerable to vagaries of nature. Beneficial effects of Rhizobium inoculation has been observed by several workers (Naidu, 2000) who reported an increase in yield and oil content of groundnut with such inoculation. Phosphorus deficiency is probably the major limitation to the growth of legumes in many soils. Phosphobacterium, an organism turning the phosphate present in the soil from unavailable to available form, has an indirect but definite effect on the nodulation and yield of groundnut. The seed and soil inoculations with phosphobacterium inoculants can significantly increased the pod yield of groundnut (Balasubramanian and Palaniappan, 1994) as compared to no inoculation. Along with other micronutrients like Mo, Zn, B, Co also takes an important place for nitrogen fixation in the legumes and in the root nodules of non-legumes. Cobalt application increases the formation of leghaemoglobin required for nitrogen fixation thereby improves the nodule number per plant and ultimately pod yield of groundnut (Yadav and Khanna, 1988). Three specific cobalamine dependent enzyme systems in Rhizobium which may account for the influence of cobalt on nodulation and nitrogen fixation are: methionine synthase, ribonucleotide reductase and methylmalonyl co- enzyme A mutase (Das, 2000). The aim of the present experiment is to evaluate the effect of Rhizobium, phosphobacterium and cobalt on yield, oil content and nutrient uptake of groundnut under field condition. 2 MATERIALS AND METHODS Field experiment was conducted for two years (2001-2002) with groundnut (Arachis hypogaea Linn) variety, JL-24 in the pre-kharif season (Feb-June) in the alluvial soil of eastern part of West Bengal, India. The soil characteristics of the experimental site was sandy clay loam with neutral pH (7.2). The organic carbon, available N, P, K and Co content was 0.66%, 109.5 ppm, 22.4 ppm, 85.3 ppm and 0.03 ppm, respectively. The weather of the experimental site was warm and humid with average maximum temperature of 32.7 ± 1.57 0 C, minimum temperature of 22.8 ± 2.54 0 C, average rainfall of 117.6 ± 96.8 mm, maximum relative humidity of 94.6 ± 3.08% and minimum relative humidity of 63.7 ± 14.6%. The experiment was laid out with two factors, i. e., inoculation with Rhizobium (I R ) (strain: M 10), inoculation with phosphobacterium (I P ) (Bacillus polymyxa), inoculation with both Rhizobium and phosphobacterium and uninoculation (I 0 ) and three levels of cobalt viz., no cobalt, 0.21 kg and 0.42 kg cobalt ha -1 designated as C 0 , C .21 and C .42 respectively. Inoculations were BASU, M. et al.: Influence of microbial culture in combination with micronutrient … 437 allotted to main plots and levels of cobalt to the sub plots under each main plot. Thus, 12 treatments were arranged in a split plot design with three replications. 2.1 Analysis of soil and plant Soil samples were collected from the experimental site before and after the experiment to know the fertility status of the soil. Processed samples were analyzed for different physicochemical properties of soil viz., pH, organic carbon, available nitrogen, available phosphorus and available potassium by following standard procedures (Jackson, 1973). Cobalt was estimated by DTPA extraction method (Lindsay and Norvell, 1978). Haulms of groundnut were dried at 72 o C for 48 hours in oven, ground and subsequently used for its chemical analysis. The total N and P was determined by modified Kjeldahl method and vanado-molybdate blue color method respectively (Chapman and Pratt, 1961). K and Co was determined by following the wet digestion method (Jackson, 1973). 2.2 Statistical analysis The data were analyzed statistically by applying analysis of variance for split plot design. Least significant differences (LSD) were conducted at a 5% level of probability (Gomez and Gomez, 1976). 3 RESULTS AND DISCUSSION 3.1 Growth parameters Table 1 and Figure 1 shows that there was a significant influence of different treatments of inoculation and cobalt on the plant height, number of branches per plant and dry matter production at harvest and leaf area index (LAI), number of nodules per plant at 50 days after sowing (DAS) of groundnut. Combined application of Rhizobium and phosphobacterium inoculation was better as compared to use of either of the inoculation at a given dose of cobalt. These parameters were also significantly influenced by different levels of cobalt. The highest dry matter production in application of both Rhizobium and phosphobacterium was due to the fact that it produced maximum shoot length, higher number of branches per plant and leaf area index (LAI) (Chetti et al., 1995; Naidu, 2000). The maximum values were found with Co @ 0.21 kg ha -1 followed by Co @ 0.42 kg ha -1 . The minimum values of all the growth parameters observed in case of without cobalt application. Increase in dry matter production due to cobalt application has been reported by Joshi et al. (1987). The combination of Rhizobium inoculation, phosphobacterium inoculation and cobalt at lower dose (@ 0.21 kg ha -1 ) proved superior to any other combinations of inoculation and cobalt. There was no significant difference between Rhizobium inoculation and phosphobacterium inoculation. Acta agriculturae Slovenica, 87 - 2, september 2006 438 460 480 500 520 540 560 580 600 Dry matter accumulation (g m-2) I0C0 I0C.21 I0C.42 IRC0 IRC.21 IRC.42 IPC0 IPC.21 IPC.42 IP+RC0 IP+RC.21 IP+RC.42 Treatments (Note: I 0 =No inoculation, I R =Inoculation with Rhizobium and I P =Inoculation with Phosphobacterium. C 0, C. 21, C .42 = Cobalt @ zero, 0.21 and 0.42 kg ha -1 respectively.) Fig. 1: Dry matter accumulation by groundnut at harvest as influenced by different levels of inoculations and cobalt (Pooled mean of two years). 3.2 Pod yield, haulm yield and oil percent There was a significant influence of different treatments of inoculations and cobalt on pod yield, haulm yield and oil percent of groundnut (Table 2). Pod yield in all the treatment combinations were significantly higher than the untreated control. Again pod yield, averaged across three levels of cobalt, was recorded to be highest for inoculation with both Rhizobium and phosphobacterium, which was 19.7% and higher over no inoculation. Beneficial role of Rhizobium in the N nutrition through nodulation and a consequently better growth or development attributed for this yield advantage (Subramaniyan and Kalaiselven, 2000). In general, average (across three inoculations) pod yield of groundnut was about 14.5% higher with Co @ 0.21 kg ha -1 than without cobalt. However, increasing the level of cobalt to 0.42 kg ha -1 did not significantly influence the pod yield. Lower dose of cobalt helps in better nodulation and consequently a better growth and yield, but at a higher level cobalt reduced the bacterial population in the rhizosphere and as a result nodulation was hampered which led to a lower growth and yield of the crop (Jana and Sounda, 1994). Application of both Rhizobium and phosphobacterium inoculation along with cobalt at 0.21 kg ha -1 showed 35.6% higher pod yield than untreated control. Balamurugan and Gunasekaran (1996) reported that the combined inoculation of Rhizobium and phosphobacterium gave maximum crop growth, nodulation and yield in groundnut. Similar trend was followed in case of haulm yield. As in pod yield different levels of inoculations and cobalt significantly influenced oil percent. Average oil percent increased by about 12.4% over without cobalt and enhancing the cobalt level beyond 0.21 kg ha -1 , did not significantly increase the oil percent. Combined application of Rhizobium inoculation, phosphobacterium inoculation and Co @ 0.21 kg ha -1 gave higher values than single application of either inoculation or cobalt. Similar observations were reported by Raj and Rao (1996). BASU, M. et al.: Influence of microbial culture in combination with micronutrient … 439 Table 1: Growth parameters of groundnut as influenced by cobalt and inoculations (Pooled mean of 2001-2002) Treatment combinations Plant height (cm) Number of branches plant -1 LAI 1 1 Number of nodules plant -1 I 0 C 0 45.7 9.5 2.58 146.4 I 0 C .21 50.8 11.4 3.17 155.0 I 0 C .42 46.9 9.7 2.95 151.7 I R C 0 52.8 11.4 3.01 181.3 I R C .21 60.2 14.0 3.70 193.2 I R C .42 55.0 11.5 3.41 189.9 I P C 0 52.5 10.8 3.01 157.7 I P C .21 58.4 13.4 3.72 172.7 I P C .42 54.1 11.1 3.51 166.3 I P+R C 0 55.1 11.8 3.22 190.2 I P+R C .21 61.3 14.9 3.85 214.8 I P+R C .42 55.2 11.6 3.67 198.5 LSD (P=0.05) At same inoculation 4.23 1.23 0.57 7.83 At same cobalt level 1.68 NS NS 6.01 Inoculation X Cobalt interaction 7.08 3.02 1.07 9.93 (LAI and number of nodules plant -1 at 50 DAS; I 0 =No inoculation, I R =Inoculation with Rhizobium and I P =Inoculation with Phosphobacterium. C 0, C. 21, C .42 = Cobalt @ zero, 0.21 and 0.42 kg ha -1 respectively. LSD: Least significant difference) 3.3 Nutrient uptake Levels of inoculation and cobalt significantly influenced the total uptake of N, P, K and Co by groundnut at harvest (Table 3). Rhizobium inoculation recorded 5.48% higher N uptake over phosphobacterium inoculation. The beneficia l e f f e c t o f Rhizobium was also observed by Saad et al. (1998) and Naidu (2000). Average N uptake (across three cobalt value) was maximum in combined application of Rhizobium and phosphobacterium inoculation as compared to single application of either of the inoculations and it was 22.6% and 29.33% higher over Rhizobium and phosphobacterium inoculation respectively. Shasidhara and Sreenivasa (1994) obtained the same results. On an average, the average value of N uptake (across three inoculation levels) increased when cobalt was applied @ 0.21 kg ha -1 and enhancing the cobalt level to 0.42 kg ha -1 , had no positive effect. The maximum N uptake value was obtained with Rhizobium + phosphobacterium inoculation + Co @ 0.21 kg ha -1 which was followed by Rhizobium inoculation + Co @ 0.21 kg ha -1 and the difference was 27.4%. The cause of maximum uptake of N in combined application of Rhizobium and phosphobacterium inoculation with cobalt @ 0.21 kg ha -1 was that, it had increased the population of nitrogen fixing bacteria (Rhizobium) in the rhizosphere which led to more infection as well as nodule formation (Yadav and Khanna 1988). Phosphorus uptake also followed the same trend as N. Groundnut inoculated with Rhizobium + phosphobacterium culture resulted in 29.4% and 31.6% higher average P uptake over application of either Rhizobium inoculation or phosphobacterium inoculation respectively. But there was no significant difference between P uptake at Rhizobium and phosphobacterium inoculation. Cobalt applied @ 0.21 kg ha -1 significantly increased the average P uptake over without cobalt; the extent of increase was about 21.0%. The maximum value was obtained with Acta agriculturae Slovenica, 87 - 2, september 2006 440 Rhizobium + phosphobacterium + cobalt @ 0.21 kg ha -1 . Similar observations regarding the effect of inoculation and cobalt on nutrient uptake were also reported by and Raj and Rao (1996). Uptake of K also followed the similar trend as N and P. The uptake of cobalt was higher with phosphobacterium inoculation than Rhizobium inoculation and the difference was 28.2%. Maximum uptake of cobalt was found in use of both the inoculation along with Co @ 0.42 kg ha -1 followed by phosphobacterium + cobalt at @ 0.42 kg ha -1 . Table 2: Pod yield, haulm yield, oil content and protein content of groundnut as influenced by cobalt and inoculations (Pooled mean of 2001-2002) Treatment combinations Pod yield (kg ha -1 ) Haulm yield (kg ha -1 ) Oil content (%) Protein content (%) I 0 C 0 1701.6 2603.6 42.9 20.2 I 0 C .21 1810.4 3302.3 47.5 28.9 I 0 C .42 1742.4 3042.6 45.7 27.3 I R C 0 1888.8 3809.8 45.9 33.2 I R C .21 2158.6 4148.8 48.7 35.1 I R C .42 1954.8 3967.8 47.6 34.6 I P C 0 1868.9 3759.2 45.8 30.9 I P C .21 2166.1 4125.2 48.8 32.9 I P C .42 1982.0 3973.6 47.0 31.7 I P+R C 0 1914.6 3875.2 46.2 32 I P+R C .21 2307.3 4305.4 49.8 33.8 I P+R C .42 2065.3 4056.2 47.3 32.6 LSD (P=0.05) At same inoculation 109.95 619.77 1.73 5.42 At same cobalt level 70.64 155.60 1.48 2.66 Inoculation X Cobalt interaction 205.86 700.98 2.56 5.59 Note: I 0 =No inoculation, I R =Inoculation with Rhizobium and I P =Inoculation with Phosphobacterium. C 0, C. 21, C .42 = Cobalt @ zero, 0.21 and 0.42 kg ha -1 respectively., LSD: Least significant difference. 3.4 Residual soil fertility The data on changes in nutrient content of soil over two years (Figure 2) revealed that there was a marginal change under the influence of different inoculations and cobalt levels. After two years the nitrogen content of the soil increased from an initial value of 110 ppm to as high as 150 ppm under combined application of Rhizobium and phosphobacterium inoculation. The build-up of P was also greater in application of both Rhizobium and phosphobacterium with an increment in average phosphorus content of the soil up to 32 ppm. Cobalt application improved the cobalt accumulation in soil. Increasing the dose of cobalt subsequently increased the cobalt content of the soil with a maximum value of 0.38 ppm. Improvement of the cobalt content of the soil was higher in association with phosphobacterium inoculation than in combination with Rhizobium inoculation. BASU, M. et al.: Influence of microbial culture in combination with micronutrient … 441 Table 3: Nutrient uptake by groundnut as influenced by cobalt and inoculations (Pooled mean of 2001-2002) Nutrient Uptake kg ha -1 g h a -1 Treatment Combinations N P K Co I 0 C 0 96.3 10.4 16.3 4.3 I 0 C .21 103.6 12.6 19.1 7.1 I 0 C .42 99.1 11.3 17.6 5.6 I R C 0 120.3 16.2 20.5 8.2 I R C .21 135.2 19.9 26.5 12.3 I R C .42 125.4 17.9 22.9 10.5 I P C 0 111.1 16.1 21.4 11.3 I P C .21 129.2 19.3 24.2 14.9 I P C .42 120.5 17.7 23.4 13.4 I P+R C 0 140.5 21.5 24.4 14.1 I P+R C .21 172.2 26 30.5 19.3 I P+R C .42 153.9 22.3 25.5 16.2 LSD (P=0.05) At same inoculation 11.31 4.49 2.13 5.61 At same cobalt level 8.06 2.51 1.85 2.64 Inoculation X Cobalt interaction 25.11 4.87 5.99 2.21 Note: I 0 =No inoculation, I R =Inoculation with Rhizobium and I P =Inoculation with Phosphobacterium. C 0, C. 21, C .42 = Cobalt @ zero, 0.21 and 0.42 kg ha -1 respectively. LSD: Least significant difference 3 CONCLUSIONS It could reasonably be said that the combined application of Rhizobium and phosphobacterium inoculation increased the yield and nutrient uptake of groundnut as compared to no inoculation or application of either of the two inoculation. Lower dose of cobalt (0.21 kg ha -1 ) resulted in maximum benefit towards crop yield as compared to the higher dose. It could reasonably be said that the combined application of Rhizobium culture, phosphobacterium with lower dose of cobalt (0.21 kg ha -1 ) resulted in maximum benefit towards crop yield as compared to the combined application of phosphobacterium inoculation and cobalt or single application of either inculation or cobalt. Besides the yield advantage, positive residual soil chemical properties in terms of available N, P, K and Co were also noted in the soil under the combined application of inoculations and cobalt as compared to sole application of only inoculation or cobalt. Acta agriculturae Slovenica, 87 - 2, september 2006 442 95.0 105.0 115.0 125.0 135.0 145.0 155.0 Content, ppm I0C0 I0C.21 I0C.42 IRC0 IRC.21 IRC.42 IPC0 IPC.21 IPC.42 IP+RC0 IP+RC.21 IP+RC.42 Treatments Nitrogen 17.0 19.0 21.0 23.0 25.0 27.0 29.0 31.0 33.0 Content, ppm I0C0 I0C.21 I0C.42 IRC0 IRC.21 IRC.42 IPC0 IPC.2 1 IPC.42 IP+RC0 IP+RC.21 IP+RC.42 Treatments Phosphorus (Note: I 0 =No inoculation, I R =Inoculation with Rhizobium and I P =Inoculation with Phosphobacterium. C 0, C 1, C 2 = Cobalt @ zero, 0.21 and 0.42 kg ha -1 respectively.) Fig. 2: Effect of different levels of cobalt and inoculations on N and P content of soil after two years. BASU, M. et al.: Influence of microbial culture in combination with micronutrient … 443 80.0 85.0 90.0 95.0 100.0 Content, ppm I0C0 I0C.21 I0C.42 IRC0 IRC.21 IRC.42 IPC0 IPC.2 1 IPC.42 IP+RC0 IP+RC.21 IP+RC.42 Treatments P o ta ssi u m 0.000 0.050 0.100 0.150 0.200 0.250 0.300 0.350 0.400 Content, ppm I0C0 I0C.21 I0C.42 IRC0 IRC.21 IRC.42 IPC0 IPC.21 IPC.42 IP+RC0 IP+RC.21 IP+RC.42 Treatments Cobalt (Note: I 0 =No inoculation, I R =Inoculation with Rhizobium and I P =Inoculation with Phosphobacterium. C 0, C 1, C 2 = Cobalt @ zero, 0.21 and 0.42 kg ha -1 respectively.) Fig. 3: Effect of different levels of cobalt and inoculations on K and Co content of soil after two years. 4 LITERATURE Anonymous, 2004. Agricultural Statistics at a Glance. Ministry of Agriculture. Govt. of India. Balamurugan, S., Gunasekaran, S. 1996. Effect of combined inoculation of Rhizobium sp. and phosphobacteria at different levels of phosphorus in groundnut. Madras Agricultural Journal, 83 (9): 503-505. 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