ijems | scientific article StatusofFisheriesinGazaStrip: PastTrendsandChallenges doaa m. a. hussein RomaTreUniversity,Italy dhussein@os.uniroma3.it maria claudia lucchetti RomaTreUniversity,Italy mariaclaudia.lucchetti@uniroma3.it hossam a. zaqoot EnvironmentQualityAuthority,Palestine hanreen2@yahoo.com jerneja penca Euro-MediterraneanUniversity,Slovenia jerneja.penca@emuni.si mohammed a. hussein EarthandHumanCenterforResearchesandStudies,Palestine mahkh101@yahoo.com Thispapercomprehensivelyportraysfisheries’pasttrendsand currentstatus intheGazaStrip, relyingontheliterature review andowndatacollection.Gazaisapoliticallycontestedterritory thathasnotbeenthesubjectofatargetedanalysiswiththeview toshapingmeasuresformoreeffectivefisheriesmanagement. Inordertocontributetothis,thearticlefirstdiscussesgapsthat mayimpedeeffectivemanagementandthenhighlightsfuture challenges.Totalseafoodproductionhasgrownsteadilyoverallin thelast15yearsduetothe rapid growthofaquaculture alongside anincreaseinfisheriesproduction(87)from1995to2020.The fishingfleetoftheGazaStripincreasedby269,from647mo- torizedvesselsin1995to1741vesselsin2020.Gillnets,trammel nets,longlines,purseseinenets,anddriftnetwerethefishinggear mostusedbymotorizedvessels,followedbytrawlers.Despiteef- fortsthroughnationallegislationtoaddressfisherymanagement problems,weakenforcement,lowcompliance,andunregulated fishingremainaseriouschallenge.Fisheriesstakeholders,includ- ingfundersofdevelopmentaidtoGaza,havetoconsiderthe volume 15 | 2022 | number 2 | 179–216 [180] DoaaM.A.Husseinetal. socialandpoliticalcontextofthesefisherieswhendeveloping suitablemanagementstrategies. KeyWords:fisheries,aquaculture,Gaza,fisheriesmanagement, subsistencefisheries https://emuni.si/ISSN/2232-6022/15.179-216.pdf introduction TheFoodandAgricultureOrganization(fao)oftheUnitedNations workstoachievefoodsecurityforall,ensuringpeoplehaveregular access to enough great quality food to live dynamic lives. The fish- eries and aquaculture sector contribute considerably to food secu- rity and nutrition, particularly in some of the world’s most food- limitedareas,whileatthesametime,supportingtheincomeofhun- dredsofmillionsofpeopleeverywhereintheworld.Tosavethese incomesforpresentandcominggenerations,constantattentionto thesustainableuseofnaturalresourcesisrequired(fao 2020). Mostoftheworld’sfishproductioncomesfromdevelopingcoun- tries (e.g., tropical fisheries). In many of these countries, manage- mentmethods areusedthatdo notcomplyandarenoteligible for the formal stock evaluation procedure (Griffin and Mahon 1997). The same fisheries management approaches are often attempted to be used in developing countries, leading to mismanagement of someoftherelatedfisheries(RuddleandHickey2008).Forexample, the model of a marine protected area (mpa) was seen as tradition- allyandsociallydefectiveandunsuitableinsomedevelopingcoun- tries(RuddleandHickey2008)andisonlygraduallybeingadjusted topromotethesustainableuseofnaturalresourcesandpromote ecosystem services (Hill et al. 2016). An effective co-management with local communities is needed all the more since some of these countries have limited resources for imposing rules and guidelines insidethempa,whichthenleadstoweakcompliance(Samy-Kamal, SánchezLizaso,andForcada2011).Akeyfactorcontributingtotheir ineffectiveness and the status of ‘paper parks’ is non-compliance with the rules in place (Mora et al. 2006; Guidetti et al. 2008; Rife etal.2013;Advanietal.2015). ijems StatusofFisheriesinGazaStrip [181] PartofthePalestinianAuthority,theGazaStrip(orGaza),islo- cated at the southeast corner of the Mediterranean Sea, but sepa- rated from the other part of the Palestine-West Bank. The area is mostly ignored as a specific subject of study in Mediterranean re- gionalfisheriesmanagement,despiteoccupying42kmofcoastand contributing to the fishing pressure in the area. In efforts to sup- port the development in Gaza, several international sponsors and partnersareworkingtopromotethefisheriesandaquaculturesec- tor here.The EuropeanUnion (eu)andthe German Agencyfor In- ternational Cooperation (giz) supported the development of blue economy analysis in the Gaza Strip, and the Food and Agriculture Organization (fao) has a long history in fisheries sector develop- mentinGaza.Recently, fao startedamarinecageaquaculturepi- lot project with financing from the Italian Development Coopera- tion. The Japan International Cooperation Agency (jica) has also supportedthe aquaculturesector’scapacity developmentvia train- ingprogramsconductedinIndonesiaandEgypt.Ataregionallevel, theGazaStripandWestBankareinvolvedinscientificandinstitu- tional cooperation to support accountable fisheries in the Eastern Mediterranean,supportedby fao, eu,ItalianMinistryofAgricul- ture,GreeceMinistries(TheWorldBank2020).Sustainablefisheries development and improving the value-chain of fisheries and aqua- culturesectorshavethepotentialtoincreasemorejobopportunities andeconomicdevelopmentactivities. So far, few studies have been published on the state of fisheries and aquaculture in Gaza. To contribute to increasing the socio- economicbenefitsofthefisheriessector,whileenablingprogresson ecologicalsustainability,thisarticlepresentsandexaminesthefish- eriesandthe fisheriessectorinGaza.Previousstudies(AbdRabou 2 0 1 3 ;2 0 1 9;A b uA m r a2 0 1 8 ;S h a h e e n2 0 1 6 ;A b u d a y a ,H a r p e r ,a n d Ulman2013; mena 2001)studiedthecurrentstatusofthemarine fisheries and aquaculture sectors in a simplified and concise man- ner.However,mostofthemtendedtobepoorinrecentdatarelated tobothsectors.TheGeneralFisheriesCommissionfortheMediter- ranean(gfcm)isworkingwiththePalestinianMinistryofAgricul- tureandthe fao officeinPalestinetoscaleupmarinefisheriesand volume 15 | 2022 | number 2 [182] DoaaM.A.Husseinetal. aquaculturedevelopment to contribute toward the creation of new jobs,theimprovementoflivelihoods andtherecoveryfromthere- centsocialandeconomicinfluences(fao 2022).Thepresentarticle providesthefirstattempttoofferacomprehensivewrittenaccount oftheGazafisheriessector. The analysis relies on data gathered from the index and non- indexpublishedarticles,unpublishedreports,questionnaires,inter- viewswiththeDirectorateofFisheryandfishers’staff,andrelated institutionsandorganizations.Amethodicalsearchwasconducted to attain pertinent literature relating to fisheries in Gaza. Some of the data were attained through a predefined search in Google Scholar: (search terms: fisheries in Gaza, Mediterranean fisheries, aquaculture in Gaza, etc.). Results of the study were not limited to texts available only in English or peer-reviewed journals, but wasalsoextendedtoArabicreportsandun-indexedjournals.The dataonfisherieslandingsandfishingeffortcharacteristicsfoundin the collected data spanningfrom 1995 to 2020 was collated by that held by the General Directorate of Fisheries (dof) in the Ministry of Agriculture(moa) (and included published and unpublished re- ports), the organization responsible for managing Gaza’s fisheries, and by fao statistics. Additionally, interviews and questionnaire surveyswiththefishersandrelatedstakeholdersandorganizations, aswellaswithrelatedinstitutionsintheGazaStripwereconducted toamendthestatistics. Thegeneralgoalofthispaperistooutlinethestatusoffisheries in the Gaza Strip, as well as to identify the main gaps related to fisheries management.The paperis made up ofthree segments:(i) the first reports on the main characteristics of fisheries and aqua- culture, including total production trends; trends in landings per species, trends in landing per gears used; catch composition, fish- ing effort, and socio-economic aspects, where existing knowledge is particularly poorly documented; (ii) the second part provides an overview of the management regulations and analyses their weak- nesses in promoting effective management;(iii) based on the find- ings,keystartingpointsforthemanagementoftheGazaStripfish- eriesarediscussedinthethirdsegment. ijems StatusofFisheriesinGazaStrip [183] key features and trends in the fisheries sector The Gaza Strip is a narrowpart lying along the south-western por- tion of the Palestinian coastal plains, located between longitudes [34° 20’ and 34° 25’ east] and latitudes [31° 16’ and 31° 45’ north], its area about 365 km 2 .Thelengthisapproximately42kmonthe westernMediterraneancoast,andthewidthvariesfrom6kmto12 km.TheSinaidesertissituatedinthesouth,theNaqabdesertinthe east, and the Mediterranean Sea in the west (Aish 2013). The pop- ulation density in the Gaza Strip is measuredto be high compared with other areas in the world (5,936 persons/km 2 ), with a popula- tion of 2.1 million people and a growth rate of 2.8 at the end of 2021(pcbs 2019).Gazaisfoundinanaridtosemiaridcountry;all the rainfall takes place between October and April. Average rain- fall rangesbetween 400 mm/yr in the north and230 mm/yr inthe south (https://water.fanack.com/palestine/climate-and-rainfall/). The fisheries sector in Gaza is divided into two parts, namely the marinefisheriesandaquaculture,andtheyaredescribedasfollows: MarineFisheries ThefishingzoneoftheGazaStripislocallyknownastheareaalong the coast that stretches up to 20 nautical miles (nm) offshore, but duetopoliticalinstability,notallofthesewatersarebeingusedfor fishing. The fishing area has largely been dictated by the Israeli au- thority’simpositionofrulesonGaza.Atitsbest,thefishingzonein the Gaza Strip fluctuates between three and six nautical miles and rarelyexceedsthat. Initially, in 1994, the fishing area was divided into three differ- entmaritimeactivityzones,namedK,L,andM;zonesKandMare borderbufferzones,zoneKbeingsituatedbetweenGazaandIsrael (20 nm offshore and 1.5 nm wide), and zone M between Gaza and Egypt (20 nm offshore and 1 nm wide), while fishing is restricted within these zones. Zone L extends 20 nm offshore and is open to fishing by fishers from the Gaza Strip according to the 1994–1995 Osloagreement.However,asIsraelhasrepelledtheimplementation of this agreement, fishing was further limited to within 12 nm, re- volume 15 | 2022 | number 2 [184] DoaaM.A.Husseinetal. ducingthetotalfishingareatoabout660km 2 (Melon2011).Israel’s administration has been gradually confining Gaza fishers to access thesea,particularlyaftertheseconduprising(in2000).In2006,the fishingzonewasfurtherreducedto6nm.Followingthe Israeliop- eration (2008–2009), Israel banned Gaza fishers from functioning beyondadistanceof3nmfromshore,inthatwaypreventingthem from accessing 85 of the maritime area they are allowed accord- ingtothe1994Gaza-JerichoAgreement(Melon2011),alsoleading to conflicts between Gaza fishers and the Israeli Navy (Akram and Rudoren2012). TherestrictionslasteduntilDecember2012,andaftertheinter- ventionofseveralinternationalorganizations,thefishingzonewas increasedbackto6nauticalmiles.ThiscontinueduntilMarch2013 when fishingboundarywereagainreturnedto 3 nauticalmilesun- tilMay2013,shiftingbacktoanareaof6milesuntilOctober2016. InNovember2018,thefishingarea’scapacityreturnedto9nauti- cal miles, with the southernmost point being Wadi Gaza and the northernmost point close to the Israeli border being 6 miles. The permittedfishingzonehasnowbeenextendedto9milesfromthe northern side close to the Israeli border to the Wadi Gaza side, 12 milesfromthewadiGazasidetothecentralarea,and15milesfrom the central area to the southern side of the Gaza Strip close to the Egyptianborder. Over the past two decades, the Israeli military has gradually in- creasedtherestrictionsonaccesstothefishingareasalongtheGaza strip coast. Since early 2009, Gaza fishers have been largely pre- ventedfromaccessingthewatersbeyond3,6and9nmfromshore. Thus, Gaza fishers are now prevented from accessing around 50 to 85 of the maritime areas they are entitled to access according to theOsloagreements.Ontheotherhand,thespatialrestrictionen- forcedonGazafishersmayhaveservedasade-factono-takemarine reserve, and thus may have the potential to enhance longer term stockstatus andstockproductivity (Abudayaetal.2013).Thisfluc- tuation in the fishing area distance is due to the complex security situation in the Gaza Strip, where the restrictions imposed on the fishingareaareconstantlychanging,andwhichhasasignificantim- ijems StatusofFisheriesinGazaStrip [185] pact on the landing process and the fishing fleet operating in the area. The fisheries sector in Gaza has playeda significantrole in food security and is a lively source of employment. Presently there are 3,982 registeredfishers in the Gaza Strip. This impliesabout 27,874 people directly rely on fishing for their livelihood. Seeing the total populationintheGazaStripisapproximately2.1millionpeople,al- most 7 of the population depends on the fisheries sector. Gener- ally, the number of registered fishers has increased from 1,600 in 1995to2,305in2001;2,750in2007;3,606in2016;and3,982in2020. Most individuals working in the fisheries sector are deprived. Ac- cording to the dof in the moa, about 90 of the fishers live be- lowthepovertyline.Atpresent,fisherslivewithlessthan(200–250 us$) a month. Per capita income from fishing has decreased from (450–900 us$) before 2007 to less than (200–300 us$) in 2020. In thenineties,ownersoflargevessels,suchastrawlers(locallycalled Gar)andPurseseine(locallycalledShanshula),preferredtoworkin fishingasitwasbetterthanworkinginothersectors–whichisnot thecaseanymore.ItwasreportedthatinGaza,theunemployment rate is beyond 50 while the poverty level has reached 53, even thoughthemaximumnumberofpeoplecategorizedaspoortakeaid fromthegovernmentandinternationalorganizations.Gazaisgrad- ually becoming very difficult to live in under the worsening socio- economiccircumstances.In2018,itslocaleconomywasconstricted by7,leadingtoa10decreaseinitspercapitaincome(unctad 2019).Thestudyareaincludesfourfishlandingsitesfromthenorth (1) Gazacity fishing port, (2)the Deir Al-Balahlandingsite, (3)the Khanyounislandingsite,and(4)theRafahlandingsite. Aquaculture Fish farming operationsare consideredone of the most important economic activities in the Palestinian territories. A study previ- ously noted that there are about five fish farming projects work- ing in the governorates of the Gaza Strip. Five planted fish species have been cultured, including Oreochromis hybrids (Red Hybrids Tilapia), Oreochromis niloticus (Nile Tilapia), Sparus aurata (Gilt- volume 15 | 2022 | number 2 [186] DoaaM.A.Husseinetal. head Seabream), Mugil cephalus (Flathead Grey Mullet) and Clar- ias gariepinus (African Sharp Tooth Catfish) (Shaheen 2016). Fish farmingisanessentialsourceofincomeinlightofthe limitedem- ployment opportunities provided by the Palestinian private sec- tors.Manyinvestorshavetwistedtofishfarmingoperationsinthe coastal area of the Gaza Strip. Aquaculture farms use saline water fromtheonshorewellsastheprimarywatersourceandreleasethe wastewater to the sea during the water exchange and harvest, ba- sically without any treatments. At present, two main aquaculture farmsarefunctioninginGaza,calledAlBaharfarmandFishFresh farm. The Al-Bahar farm area is about 16,000 m 2 and was established in2014intheGazaGovernorate.Thefishfarm(31°29’22.02’N,34° 24’ 6.8394’ E) is located near the beach of Gaza and receives about 13,440m 3 ofmarinesaltywaterfrombeachwells.Thefarmissemi- intensive, consisting of 30 cylindrical ponds used for overfeeding andhatcherypurposes.Theultimatewaterdischargetakesplacevia manholesdirecttothesea.Thefarmworkersexaminetheammonia levelandsalinityinthepipestoensurethatthewaterissuitablefor fishfarmingandusecoppersulphatetocombatfishdiseasesinthe ponds.TheFishFreshfarmareaisabout32,000m 2 andwasestab- lishedin2009intheRafahGovernorate,whichliesinthesouthern GazaStrip.Thefishfarm(31°20’37.6074’N,34°14’44.1954’E)islo- catednearthebeachofRafahandreceives28,800m 3 ofmarinesalty waterfrombeachwells.Thefarmissemi-intensive,consistingof25 cylindrical ponds used for overfeeding purposes. The water supply comes through beach wells. Qualified workers measure ammonia, dissolved oxygen, temperature, and salinity levels in the pipes. No sterilization methods are used inside the farm to control fish dis- eases. status of fisheries in gaza Total Production Trends Up to 2005, marine fisheries were the primary sources of national production in Gaza, around 2683tons annually. However, aquacul- tureproductionhasgrownrapidlyduringthelastdecade,butisnot ijems StatusofFisheriesinGazaStrip [187] table1 StatisticsofMarineAquaculturesFishProductionfrom1997to2020 inGaza Year () () Year () () Year () ()   –   –      –         –         –         –         –         –         –       notes Column headings are as follows: (1) marine production (tons), (2) aquaculture’s production(tons).Basedonunpublished dof data. reflected in the annual national production growth rate. The total nationaloutputhasincreasedsteadilyinthelasttenyears.Between 1997 and 2008, fish catches have varied from a maximum of 3,790 tonsin1997toaminimumof1,507tonsin2003,dependingmainly on the political situation and partly on the quality of the biannual sardine seasons.Although in 2005 and 2008 there was a steady in- crease from 1,814 to 2,845 tonnes caught, the reduction in Gaza’s fishingzoneto3nmhasdroppedthefishcatchto1,525tonsin2009. By2011,thefishcatchdecreasedfurtherto1,492tons,whilein2020, the fish catch increased further to 4,660 tons. Despite its modest fishingindustry,Gaza’sfisheriessectorisasignificantsourceofem- ployment,income,andasupplyofhigh-proteinfoodfortheGazans. TheincorporationoffishintotheGazandiet,andthelargesourceof proteinitrepresents,islimitedbyseawatercontaminationthrough untreatedsewage,lackoffueltooperateboats,andtheongoinglim- itationoffishinggrounds.Accordingtothestatisticsofthe moa in 2015 and 2020, the volume of Sparus aurata (Gilthead Sea Bream) productionreached220tons;in2016,theproductionwas350tons; in2017theproductionwas435;andastheproductionofSparusau- rata(GiltheadSeaBream)in2019and2020reached650and750tons respectively,theproductionwasrecordedat159tonsin2011,show- ing that fish production from aquaculture farms is on the increase (table1). volume 15 | 2022 | number 2 [188] DoaaM.A.Husseinetal. TrendsinLandingsperSpecies AccordingtothestudyconductedbytheWorldBank,themainland- ing fisheries species in the Gaza Strip are small pelagic fisheries of Engraulis spp. and Sardina Spp. Other larger landed fisheries species are Pagellus Erythrinus among demersal fisheries, Protuns Spp. among crustacean, and Loligo Spp., Octopoda, Sepia spp., or Nautilusesamongthe Cephalopodclass.Inthe GazaStrip, thereis no systematic recording of fish landing amount nor fish stock as- sessment. A stock assessment of the Sardinella aurita, among the pelagicfisheries,andtheSauridaundosquamis,amongstthedemer- salfisheries,wasconductedin2018and2019,respectively,together with ajointeffort ofthe dof and fao. Themostimportanttypes of fish caughtin the MediterraneanSea along the Gaza Strip coast were identified during this study. This was conducted by distribut- ingaquestionnairetothefishersandtheownersoftheusedfishing vessels.Besidesthis,datawerecollectedfromthe dof andreports published online. The findings of these stock assessments demon- strated over-harvesting, with the stock of Sardinella aurita being moderately over-harvested and the stock of Brushtooth lizardfish (Saurida undosquamis) highly overexploited (World Bank, 2020). Table 2 shows the landed fish per species in the Gaza Strip from 2018to2020. TrendsinLandingsperGearsUsedinFishing The dof collects landed fish data by (i) trawling gear by trawlers, (ii)purseseininggearbylargepurseseiners(Shanshulas),(iii)purse seininggearbyHasakaswithmotors,(iv)longlinegearbyHasakas withmotors,(v)driftnetgearbyHasakaswithmotors,andothers. There aretwo main fish catch seasonsthroughout the year, includ- ingthespringseason,whichstartsfrommid-Marchandendsinthe middleofJune,whilethesecondautumnseasonbeginsfromthebe- ginningof Septemberandends inNovember. Thehighfishingsea- sonisMay,andthelowfishingseasonisfromNovembertoMarch. Accordingtoourknowledge,therearenoobserversonvessels;thus, thelandedfishandestimatedcatchfisharenotthesame.Thereare slightvariationsintherecordeddata. ijems StatusofFisheriesinGazaStrip [189] table2 OverallLandedFishperSpeciesintheGazaStrip Species Group    Engraulisspp.(Anchovies) Pelagic .   Sardinaspp.(Sardines) Pelagic .   Protunsspp.(SwimCrab) Crustacean .   Scomberscombrus(Atlanticmackerel) Pelagic .   Auxisrochei(Bullettuna) Pelagic .   Loligospp.(Squid) Cephalopod .   Penaeusspp.(Prawn) Crustacean .   Etrumeusspp.(Roundherring) Pelagic .   Siganusspp.(PinspottedSpinefoot) Demersal .   Trachurusspp.(Atlantichorsemackerel) Pelagic .   Pagelluserythrinus(CommonPandora) Demersal .   Scomberomorusspp.(Spanishmackerel) Pelagic .   Sillagosihama(Northernwhiting) Demersal .   Sauridaundosquamis(Brush.lizardfish) Demersal .   Otherspecies .   Total .   notes Intons.Basedonunpublisheddofdata. Landed Fish by Trawling Gear (Trawlers). Almost 35-50 of trawler catchesareProtunsspp.,andabout15oftrawlercatchesarePe- naeus spp. Trawlers also catch squid, Spanish mackerel, common Pandora,Brushtoothlizardfish,andredmullets.Themaintargetis prawns due to their high value. Most of the landed prawns are al- ready packed in boxes in the trawlers. Upon arrival at the fishing port of Gaza city, they aretransportedto the West Bankandsome high-endrestaurantsintheGazaStrip.Ifthecheckpointisnotopen, landed prawns are kept at cold storage at Al-Tawfeek Cooperative (tc) or traders. Meanwhile, other landed catches, including swim crab,aremostlysoldatlocalmarketsintheGazaStrip.Table3shows thelandedfishbytrawlersintheGazaStripfrom2016to2020. LandedFishbyLargePurseSeiningGear(Shanshulas). Thelargepurse seine gears used by Shanshulas target small pelagic fish. Engraulis spp.andSardinaspp.arethemainfish,aswellasTrachurusspp.and Etrumeus spp.With Engraulisencrasicolusfrom springto autumn andSardinaspp.fromautumntospring,Shanshulascancatchsmall volume 15 | 2022 | number 2 [190] DoaaM.A.Husseinetal. table3 LandedFishbyTrawlers Species Group      Protunsspp.(SwimCrab) Crustacean . . . . . Penaeusspp.(Prawn) Crustacean . . . . . Loligospp.(Squid) Cephalopod . . . . . Scomberomorusspp. Pelagic . . . . . Pagelluserythrinus Demersal . . . . . Sauridaundosquamis Demersal . . . . . Mullusspp.(Redmullets) Demersal . . . . . Sillagosihama Pelagic . . . . . SphyraenaChrysotaenia Pelagic . . . . . Sepiaspp.(Cuttlefish) Cephalopod . . . . . Otherspecies . . . . . Total . . . . . notes Intons.Basedonunpublisheddofdata. table4 LandedFishbyLargePurseSeiningGearbyShanshulas Species Group      Anchovies Pelagic . . . . . Sardines Pelagic . . . . . Scomberscombrus Pelagic . . . . . Etrumeusspp Pelagic . . . . . Loligospp Cephalopod . . . . . Auxisrochei Pelagic . . . . . Trachurusspp Pelagic . . . . . Otherspecies . . . . . Total . . . . . notes Intons.Basedonunpublisheddofdata. pelagicfishthroughouttheyear.Thefishersraisedconcernsregard- ingthedeclineoffishcatchesinpastyearsandrecognizedregional andlocalissues.AssmallpelagicfishmigrateintheMediterranean Sea, it requires regional management, but there is insufficient co- ordination.Therewasalsorecognitionofthelackoflocalcoordina- tion, as some Shanshulas use small mesh size nets. Table 4 shows thelandedfishbylargepurseseinersintheGazaStripfrom2016to 2020. ijems StatusofFisheriesinGazaStrip [191] table5 LandedFishbyHasakawithSmallPurseSeining Species Group      Anchovies Pelagic . . . . . Sardines Pelagic . . . . . Auxisrochei Pelagic . . . . . Siganusspp. Demersal . . . . . Scomberscombrus Pelagic . . . . . Loligospp.(Squid) Cephalopod . . . . . Sillagosihama Demersal . . . . . Trachurusspp. Pelagic . . . . . Lizaspp.(Mullets) Pelagic . . . . . Otherspecies . . . . . Total . . . . . notes Intons.Basedonunpublisheddofdata. Landed Fish by Hasaka. Hasakas with motors (small-scale fishing vessels)usedifferentfishinggear,dependingonthefishingseason. Thecollectedlandedfishdata weredeterminedby thefive typesof gear used by Hasakas small purse seining, longlines, driftnet, gill- nets, and trammel nets. While some Hasakas use only one type of gear,mostHasakasusemultipletypes.Thetargetfisheriesofsmall purseseiningHasakaoverlapwiththoseofShanshulas,butthefish- ing zone is different, because Hasakasfish are closer to the coastal area. Longline fishing by Hasaka targets demersal fish. Their fish catchtotalissmaller,buthigherinvalue;thus,theytargethigh-end markets, including restaurantsin the Gaza Strip. Tables 5, 6, and 7 show the landed fish by Hasaka with small purse seiners, Hasaka with longlines, and Hasaka with drift nets in the Gaza Strip from 2016to2020. FishingEffort There are four fish landing areas in the Gaza Strip. These sites are managed by the Ministry of Transport (mot), collaborating with theMinistryofAgricultureandthePalestinianCoastalPolice(pcp). WhileGazacityfishingporthassolidfacilitieswiththeharbour,the otherthreelandingsiteshavelimitedfacilitieswithalimitedland- ingextentinthecoastalareas.Allthelandedfisharemadeuptouse volume 15 | 2022 | number 2 [192] DoaaM.A.Husseinetal. table6 LandedFishbyHasakawithSetLonglines Species Group      Epinephelusspp. Demersal . . . . . Pagelluserythrinus Demersal . . . . . Carcharhinusspp. Chondrichthyes . . . . . Balistescapriscus Demersal . . . . . Rhynchobatus Chondrichthyes . . . . . Pagrusspp. Demersal . . . . . Dasyatisspp. Chondrichthyes . . . . . Argyrosomusregius Demersal . . . . . Diplodusspp. Demersal . . . . . Auxisrochei Pelagic . . . . . Serioladumerili Pelagic . . . . . Otherspecies . . . . . Total . . . . . notes Intons.Basedonunpublisheddofdata. oneofthesefourfishlandingsites.Still,informallandingandtran- shipment are happening due to the limited capacity and the poor conditions ofexistinglandingareas.Amongthetotalrecordedfish catch, 73.3 land at Gaza city port, 7.2 at Deir Al-Balah, 11.3 at Khanyounis, and 8.2 at Rafah (based on unpublished dof data). Thereareonlytwoiceplantsavailablethatsupplyiceforfishers.One is at Gaza fishing port, operated by tc, and the other is at Rafah landing site. A fishers’ syndicate in Gaza plans to establish an ice plant in the Deir Al-Balah landing site. Currently, there are about 1741registeredvessels in the Gaza Strip distributed in four fishing ports (table 8). Gaza port includes the most significant number of vessels,followedbyDeirAl-Balah.Therearemainlyfivetypesoffish- ing vessels (i) Trawlers, locally called Gar, (ii) Purse seiners, locally calledShanshula(includinglargepurseseineandsmallpurseseine), (iii)SmallHasakawithmotor(includingdriftnetsandlonglinesnet fishinggearsvessels),(iv)Felucca,whichaccompanyShanshula,and (v)Hasakawithoars. Theoveralltotalnumberoffishingvesselsincreasedfrom647in 1995 to 1741 in 2020. Vessels are made of wood or fibreglass. Orig- inally most of the vessels were made of wood. Still, recently the ijems StatusofFisheriesinGazaStrip [193] table7 LandedFishbyHasakawithDriftnet Species Group      Sardines Pelagic . . . . . Protunsspp. Crustacea . . . . . Carcharhinusspp. Chondrichthyes . . . . . SphyraenaChrysotaenia Pelagic . . . . . Scomberomorusspp. Pelagic . . . . . Sauridaundosquamis Demersal . . . . . Auxisrochei Pelagic . . . . . Pagelluserythrinus Demersal . . . . . Sepiaspp. Cephalopod . . . . . Trachurusspp. Pelagic . . . . . Mullusspp. Demersal . . . . . Rhynchobatus Chondrichthyes . . . . . Lizaspp. Pelagic . . . . . Hirundichthysrondeleti Pelagic . . . . . Loligospp. Cephalopod .  . . . Otherspecies . . . . . Total . . . . . notes Intons.Basedonunpublisheddofdata. table8 FishingVesselsbyTypeandbyLandingAreasintheGazaStrip Landingarea () () () () () () () Gazaport        DeirAl-Balah        KhanYounis        R a f a h        Total        notes Column headings are as follows: (1) trawler (gar), (2) large purse seiner (shan- shula),(3)smallpurseseiner(shanshula),(4)h asakawithmotor,(5)felucca,(6)hasakawith oars,(7)total.Basedonunpublished dof data. fishers started renewing their vessels with fibreglass, because it is lighter in weight, easy to do maintenance, lower in costs, and pro- vides a longer boat life, besides the restrictions imposed by the Is- raelioccupationonimportingandusageoflongwood,obligingfish- ers to turn to fibreglass.The number of operational vessels peaked at 1036 total in 2011 when fishers could get cheap fuel from Egypt volume 15 | 2022 | number 2 [194] DoaaM.A.Husseinetal.                           figure1 NumberofVesselsintheGazaStripfrom1995to2020(basedon unpublished dof data) around2010to2013.Notallregisteredvesselsareinoperation.Fig- ure1showsthefluctuatingnumberofvesselsintheGazaStripfrom 1995 to 2020. Not all registered vessels are active either, because owners cannot afford to maintain their vessels, and do not renew their licenses or pay license fees, while fishers cannot afford oper- ating costs and may have security concerns. For example, the to- tal number of trawlers and Shanshula vessels in 2012 was 888, but only 218 were operating (25 of the registered vessels were opera- tional) (fao 2016). In the workshop course during February 2020, conducted by the World Bank in Gaza, the participants discussed the actual operating rate of the registered vessels, concluding that 11 trawlersamong 14 are operational,andaround50–70 of regis- teredShanshulasandHasakasareoperational. MostvesselsintheGazaStripareold.Theaverageusageperiod of each vessel is normally about twice as long as the ideal or typ- ical usage period, as shown in table 9. Most owners of the vessels havedifferenttypesofriskmitigationmeasures.Vesselownerssay HasakasaremorefeasiblethantrawlersandShanshulasifthefish- ing zone is limited only to the coastal area. During the low fishing season, some vessels land on the beaches, and fishers who do not gofishingalsobenefitfromtheincomeifthepersonbelongstothe same family under the vessel’s owner. Owners and skippers select ijems StatusofFisheriesinGazaStrip [195] table9SummaryofDifferentTypesofVesselsintheGazaStrip Item Trawler Shanshulas Hasakawith motor Felucca Hasakawith oars Total numbers      Size –m –m –m –m –m Material Woodand fiberglass Wood Wood Wood coveredby fiberglass Fiberglass Engine – hp – hp – hp Without engine Without engine Average no. ofcrews – – – – – Gear Trawlingnet Purseseine net Gillnets, trammelnet, andpurse seine,hooks Assistant boat Gillnet, trammelnet, BeachPurse seine Targetfish Demersal fish,Prawn Pelagic fish Pelagic and demersal Not applicable Coastal demersalfish Average usageperiod –years –years –years –years –years Average days atsea days days days days  Average daily wagepercrew  nis ( us)  nis ( us)  nis ( us) Mostlyself- employed  nis (. us) Effort(days atsea) – days – days – days Not applicable – notes Basedonunpublisheddofdata. the fishers on board. Those who have no other source of income, haveeconomicobligationsandahighernumberofchildrenusually acquire priority to be on board for fishing. The average daily wage percrewisaround50 nis (15 us$)fortrawlers,40 nis (12 us$)for Shanshula,and20 nis (6 us$)forHasakawithmotors.Fisherscan hardlyliveonsuchalowincome.Winchesandtractorsareusedfor launching,landing,andbeachingthevessels.Theannualcostofus- ingthisoldequipmentandenginesis2,500 nis (715 us$)and nis 900 nis (57.14 us$)forShanshulaandHasakawithmotors,respec- tively. Insomecases,injurieshappenamongthe fishersduetothein- volume 15 | 2022 | number 2 [196] DoaaM.A.Husseinetal.                           figure2 NumberofFishersintheGazaStripfrom1995to2020(basedon unpublished dof data) adequacy of the equipment, and the vessels are likewise damaged during landings. Conventionally, trawlers and Shanshula do not fish near the coastline because the bottom of the vessels would be damaged in order to give some fishing space for small vessels like Hasakas. When there are restrictions in the fishing area, all differ- ent vessels fish in the same area near the coastal extents, which sometimes causes arguments among the fishers and the responsi- bleorganizations.Smallermeshnets,sometimes5mminsize,tend tobeusedwhenfishingnearthecoastoccurs. Severalcharacteristics,includingtherestrictedcontinentalshelf, artisanalgearsandvessels,lackofelectronicequipment(e.g., gps, fishfinder),andlackoffreezingfacilities,resultinfishingactivities restrictedto3–6andsometimes6–9nauticalmilesfromthecoast. Most fishing gears use small mesh sizes and hooks because small- sizedfishandjuvenilesexistinthelandings.Thefishingtechniques are mostly based on passive gears such as gillnets, trammel nets, longlines,purseseinenets,driftnets,trawlernets,andbeachseines. Fishingoperations,withtheexceptionoflonglines,aremostlycar- riedoutatdepthsofupto50m.Itstandstoreasontohaveknowl- edge about the number of fishers and how it has varied over the years due to fishingrestrictions (seefigure2). After the SecondIn- tifada, the number of fishers in the Gaza Strip declined for a few ijems StatusofFisheriesinGazaStrip [197] years to reach a plateau from 2004 until 2012. After 2013, and the expansionofthefishingzone,fishersstartedslowlycomingbackto theseaandtheprofession.Thiscanalsobeexplainedbythechange in the composition of the sea vessel fleet. The new fleet was com- posedofsmallerandnon-motorizedboats; therefore,morehands- on-deckwereneededforthesameamountoffishyield.Inaddition, the2006fishersspikeintheGazacitymightbeexplainedaseither alogisticalerrororadifferentwayofclassifyingwhereeachfisher- manbelonged. Onediscrepancythatappearsthroughthispieceofinformation is that it goes against every other source on the matter. Multiple accounts in the bibliography state that the number of fishers has progressivelydwindledovertheyears,anotionthatlocalsourcesin theareahavealsocultivated,whetherby ngos andorganizations, orfishersthemselves.YetaccordingtotheinformationbythePales- tinianCentralBureauofStatistics(pcbs 2019),besidesthedecline of 2010, the number of fishers either remained stable or increased steadilyfrom2004until2020. Domestic and marine cage aquaculture fish farming is growing andseemstobeoneofthemostauspicioussectorsintheGazaStrip. In 2010, Gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) were introduced. Lately, the marine cage aquacultureofSeabreamhascommencedasapilotproject.Domes- ticTilapiafishfarminghasthelongesthistoryintheGazaStrip,and still,manysmallfarmersraiseTilapiainsmallpondsandirrigation systems. In 1997, the dof constructed a small-scale Tilapia hatch- eryandproducedTilapiafingeringsforsale.In2005,thePalestinian Agriculture Development Association (parc), with dof, were ad- vanced through a training session on Tilapia hatcheries in Egypt and formed a new freshwater Tilapia hatchery in the Gaza Strip. dof providedfingerlingstoabout20irrigationponds,whichafford organicfertilizerforirrigationpurposes. fao also supported the formation of about 13 intensive fish farming facilities and 300 irrigation-based fish farms. Many small farmers continue raising Tilapia in small ponds and irrigation sys- tems, and it is easy to get Tilapia fingerlings in the Gaza Strip. Eu- volume 15 | 2022 | number 2 [198] DoaaM.A.Husseinetal. ropeanseabassandGreymulletfarmingdidnotdevelopasmuchas Tilapia,andtheproductionofthesefisheriesisminimal(TheWorld Bank 2020). Seabream and Seabass species were introduced to the market in 2010, and Gilthead seabream production is continuing. A number of private businesses started to raise Sparus aurata and Dicentrarchus labrax in 2010, but most of them had to close their businessin2013whenthefuturelookedgloomy,andalsocouldnot financefuelforbackupgeneratorsuse.Presently,twofarmsareop- erational:Al-BaharinGazacityandFishFreshinRafahcityproduce about300and450tonsofGiltheadseabreamfingerlings. The cost of Gilthead seabream fingerling production is about 33 nis perkg(10 us$).ImportedGiltheadseabreamfingerlingusedto costaround2.4 nis (0.72 us$)pergram,butnowitisavailablefor about1 nis (0.30 us$)pergram,becauseofthecurrenthatcheries in the Gaza Strip. Presently, around 1.5 million Gilthead seabream fingerlingsareproducedinayear.Giltheadseabreamproductionhas beenincreasing.Currently,about60oftheproductionisexported to the West Bank. Following the success of domestic fish farming, faointroducedaninventiveprojectofmarinecagefarmingintend- ingtosupportthe resilienceandlivelihoods ofthe fisheriessector. Theprojectestablishedapilotcagefarmdeliveringmarineaquacul- turetechnologiesandcapacitydevelopmenttofishersandtheGaza FisheriesSyndicatetooperatethemarinecagefarmasasocialbusi- nessandpromoteaccessandlinkstomarkets. Thepilotmarinecagefarm,whichstartedinthemiddleof2020, is located approximately 3.5 nautical miles off the southern border oftheDeirAl-Balahgovernorate.Theestablishmentofthismarine aquaculturezoneisexpectedtoencouragethefuturegrowthofthe marineaquaculturesectorintheGazaStrip(fao2018).Manystud- ies wereconducted before introducingthe project,includingpossi- ble diseasesand weather conditions (fao 2018). Tension Leg Cage (tlc) is considered the most suitable system and will be mounted throughouttheproject.Theprojectalsosupportscapacitydevelop- ment and generates several skilled jobs required for management and operations. The fingerlings of seabream will be available from the local market. The farm location is acknowledged in coordina- ijems StatusofFisheriesinGazaStrip [199] tionwiththeGazaPortAuthority, dof,and moa andsharedwith otherexperiencedfisherstodiminishthe risk.Theprojectwillalso enable accessibility to trade Gilthead seabream in the West Bank andexternalmarkets.TherearenofishfeedindustriesintheGaza Strip. Owners of aquaculture businesses keep large feeder records for the crisis, which costs them a lot of money andspace.Whereas most feed for inland aquaculture and marine cage culture is im- ported, some farmersstarteddeveloping alternatives for imported fishfeed,includingtheAzollaplant.Thisaquaticferngrowsonthe watersurface.Azollaplantfishfeedisacost-effective,environmen- tally friendly, and economical feed. The Gaza Strip is well-known for citrus fruits and other crops, and there are fruit and vegetable wastesthatcanbeusedforfishfeed.Astudysuggestedthatanor- ange peel can improve the nutrient absorptive ability of the intes- tine in Nile tilapia (Salem, Heba, and Abdel-Ghany 2018). In addi- tion,anotherstudyconcludesthatpotatopeelfeedisverynutritive and helps in the qualitative and quantitative growth of fish. That orangepeelfeedshowedbrighterbodyscales(SanyogitaandSatya- narayan2016).However,usingcitrusandvegetablepeel,andother plantresiduesisrecommendedtobetestedasalternativefishfeed intheGazaStrip. SocioeconomicAspectsofFisheriesandAquaculture ThefishersintheGazaStriparepresentmostlyininaccessiblelive- inareaswheretherearenomoderncommunicationsystems,having a very low developmental and socio-economic impact in the com- munity.Thereisnodenyingthatfishersandthefishingcommunity as a whole are the poorest and most disadvantaged groups in the GazaStrip.Theyhavenootherincome-generatingactivities except fishing, which cannot be carried out throughout the year while in idleperiods,theylackalternativeemploymentopportunities.Their socio-economicdevelopmentisnegligible.Fortheoverallplanning, development, andimplementation in the fisheries sector, it is nec- essarytohavesoundknowledgeaboutthelivelihoodpatternsofthe relatedpeople. Thestudyshowedthatamajority(95)weremarried,whilethe volume 15 | 2022 | number 2 [200] DoaaM.A.Husseinetal. unmarriedfishersrepresentedonly5ofactivefishers.Inthefish- eriescommunityarea,thereareatotalof3,982fishers,themembers inthefishermenfamiliesapproximability21,021,ofwhich9,029are adults (44) and 4,720 are children (23), and 2,257 are old (11), and4,515werewomen(22). The fishing area is an important characteristic, especially for commercial fishing as the habitats of the fish in the sea are not found everywhere. Therefore, it is important to choose a fishing areathatismorecommerciallyviableforfishing. Most of the fishers in the fisheries community area in the Gaza Strip are used to going from 3 to 12 miles from the seashore for fishing. The duration of the fishingtrip dependson the availability of fish and catch. Depending on various factors, duration is usu- ally from 6 to 12 hours for most vesselsandabout 24 hours for the trawlerssegmentduringthedayandnight.Differentkindsoffish- inggearareusedinthefisheriescommunityoftheGazaStrip.Most fishinggearsusesmallmeshsizesandhooks, withthe significance that small-sized fish and juveniles exist on the landing sides. The fishingmethodsaremostlybasedonpassivegearssuchasgillnets, trammel nets, longlines, purse seine nets, drift nets, trawler nets, and beach seines. These are traditional fishing nets widely used in the coastal area of Gaza. Usually, large, medium, and small-sized boats are used. There are 11 trawlers for deep-sea fishing. Most of the vessels are operated by using motors. Capacity utilization of days at sea is about 75. The fleet-average length over all is 18 m to24m,18m(trawlersandlargepurseseiners),6to9metersfor small purse seiners and small-scale vessels with motor, and 3 to 4 meters for small-scale vessels without an engine using passive gear. The motor power of the vessels range from 20 to 450 horse- power(hp)mostly.Somefishershavetheirvessels;somesharethe vessel and others work as labourers on vessels. There are about 54 kinds of species usually caught in Gaza Strip marine waters. Most fishers reported Sardina spp. catch is dominant, and others are Loligo spp., Engraulis Spp., Etrumeus spp., Mullus barbatus, Tra- churus spp., Sphyraena spp., Dasyatis spp., Sillago sihama, Auxis rochei,Lizaspp.,Thunnusthynnus,Pagelluserythrinus,Argyroso- ijems StatusofFisheriesinGazaStrip [201]  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  . figure3 PercapitafishconsumptioninWestBankandGazafrom2005 to2020(kg/year;basedon fao 2020andunpublished dof data) mus regius, Alectis alexandrinus, Sepia sp., Balistes capriscus, Red mullets, Poops boops, Dentex gibbosus, Trachinotus ovatus, An- chovies, Saurida undosquamis, Protuns sp., Sphyraena Chrysotae- nia, Scomberomorus, Hirundichthys rondeleti, Epinephelus spp., etc.Fortheaveragefishingtrip,vesselsintheGazaStripcaught32 kgoffishperdayineachcatch.65ofthefishersselltheircaptured fishwholesaletoretailersinthemarkets,and35selltheirfishdi- rectly to consumers.The interviews found that the fishers’ highest income per month (14 working days) from selling fish is 320 usd, andthelowestis61 usd. Moreover,everyyear,manypeoplearebecominginvolvedinfish- ing as a seasonalor part-time occupation. As a result,fishing pres- sureiscontinuouslyincreasinginthesea.4offishers’monthlyin- comeisabout320 usd,14offishers’monthlyincomeis220 usd, 15is10 usd,3080 usd,and37offishers’incomeisabout65 usd. The fish speciesin the Gaza Strip areclustered into two classes: ‘high-valuefish’and‘publicfish,’accordingtothedeterminationof dof for trade purposes. High-value fish are those with a unit cost of over 6 usd per kilogram, and public fish cost less than 6 usd volume 15 | 2022 | number 2 [202] DoaaM.A.Husseinetal. per kilogram. Public fish, such as sardines and anchovies, are nor- mally consumed in Gaza. Resident consumption of fish has been low,buthasdemonstratedasoundincrease.A fao studyindicated thataveragefishconsumptionintheGazaStripis3.5kilogramsper person per year. This is very low compared to neighbouring coun- tries, where average consumption is around 15 kg per person per year(fao 2020).Figure3showsthegrowthofunderstoodfishcon- sumptionpercapitaintheWestBankandGazaStrip(separatedata for the Gaza Strip did not exist). It is observed that much of the fish consumption compared to theWestBankisrecordedinthe Gaza Strip. The increase in fish demand has been supported by ex- panding fish imports. As understood from figure 3, the amount of foodfishconsumedintheWestBankandGazahasincreasednotice- ably, but much of it is characterized by fish imports. In agreement with the fao booklet, annual fish consumption in the Gaza Strip ispresentlyabout20,000tons.Customaryfishingproduces26of locally consumed fish, with in-land aquaculture producing 3. The shortage is supported by fish imports from abroad, which account for over 66 of locally consumed fish. Fish exports from the Gaza Strip have increased recently, mostly due to increased aquaculture fish export. There was no trade from 2008 to 2013. Since the truce in 2014, Gaza started again exporting fish, but merely to the West Bank.Theamountofaquaculturefishproductionhasincreased,and itsexportisalsogrowing. High-valuefishincludeseabream,seabass,andoctopus.Thereis nolimitinexportinghigh-valuefish,andexportersprefertohandle high-value fish. Meanwhile, public fish are limited for export, be- causetheyareconsideredtohavehighdemandinthelocalmarket. Publicfishincludesardinesandanchovies.FishfromtheGazaStrip isexportedtotheWestBankonlyonSundaysandWednesdays.The volume of export by each exporter is limited to 1.5 tons per week, resulting in a total of 24 tons a month for all four permitted ex- porters.FourleadingexporterstradefishwiththeWestBank.They havetotakepre-authorizationpermissionfrom dof toexportfish. ExportingfishfromtheGazaStripismoreprofitablethansellinglo- cally,creating30addedvaluetotherevenues.Tradersmentioned ijems StatusofFisheriesinGazaStrip [203] a shortage in essential infrastructures for export, such as storage andcollectioncentres,decenttransportation,coldstoragefacilities ontheborder,distributionpackingcentres,andotherexporttrade support. They experienced high costs due to the border and road closures. These high business costs (favouring mainly Israel) make Palestinianagriculturaloutputuncompetitiveintheexportmarkets despiteastronginternalandexternaldemand.However,according to the traders, trading with the West Bank is feasible and promis- ingforfutureinterventionsbyinvestorsconditionedwithfacilities fromtheIsraeliside.Theyalsocertifythatinlandfishfarmingcould holdpromiseonthegroundsofflexibleexportationandlowerpro- ductioncosts. TheCurrentStatusofFisheriesManagement The question of how best to manage littoral resource for artisanal fisheries has been examined on a large scale in the Mediterranean basin,includingthetopicsofclosedareas,co-managementandop- tions.Therearemanystrategiesthatcanbeusedtoaddressthreats tothemarineenvironment,andfisheriesinparticular.Thesestrate- giesmaybecross-cuttingandmayrelatetostructuralaswellasnon- structural measures. It may also contain actions that have already been previously defined by different organisations. Accordingly, a set of potential strategies related to fisheries were presented in a studymadeby(Abudaya,Harper,andUlman2013). The General Directorate of Fisheries in the Ministry of Agricul- tureisthechiefauthorityresponsibleforfisheriesmanagementand collectingassociatedfisheriesstatistics.The dof playedanimpor- tant role in fisheries management up to 2007, by issuing licenses to fishers, administering the construction of ships, collecting and analysing data, solving arguments between fishers, enforcing laws and regulations, ensuring the health and safety of fishers, inspec- tion of the quality of fish before arriving at the auction market, capacity-buildinginhealthandsafetyandonthetechnicalsubjects offishing.Since2007,though,the dof’srolehasweakenedbecause ofthecrucialpoliticalsituationandfinancialdifficulties. ThemainchallengeofthefisheriessectorintheGazaStripisthe volume 15 | 2022 | number 2 [204] DoaaM.A.Husseinetal. extremelylimitedfishingzone,especiallytothethreen.m.Thisre- strictionhasbeenimposedbytheIsraelimilitaryonfishersregard- ingaccesstothefishingareasalongtheGazaStripcoastwherethe fishersarealwaystryingtoprotectthemselvesfrombeingshotand arrestedbytheIsraelimilitary.However,suchalimitationhassub- stantially reducedboth the quantity and qualityof fishing catches. Thus, nearly 90 of fishers are now considered either poor (with a monthlyincomeofbetween100and150 us$)orverypoor(earning less than 100 us$ per month), which constitutes a sharp increase from2009whenalmost50offishersfellintothesecategories. Although this restriction, imposed by the Israeli military, is justi- fied‘forsecurityreasons,’whichisuncertain,itseriouslyaffectsthe fisheries’economicviabilityandlong-termsustainableexploitation, which profoundly impacts the fisheries’ livelihoods and food secu- rity. The fishers know very well the restrictions imposed on fish- ing activities in the Gaza Sea are their main obstacle for meeting the challenge for the survival and progress of the fisheries sector. Applying the fishing terms of the Oslo Accord to the 20-n.m. limit would remove this obstacle and open up opportunities for Gazans fromwhichtheyarepresentlydestitute.Fishingbeyondthe12n.m. would improve the sector and bring considerable economic nutri- tional benefits, as well as employment and manyother advantages tothesector. TheGazaStripfacesadeclineinemploymentopportunitiesim- posedbytheoccupation,leadingtohighpovertyratesandalackof employmentopportunities.Itbecomesimpossibletobuildanecon- omyinconditionsthatlackthemostbasicdevelopmentnecessities. Otherconditionshavetobemet.Thefisheriesauthoritiesandpub- licinstitutionsshouldmakelong-termarrangementstostrengthen andupgradethecapacityofthefishersandfishfarmersintheGaza Strip,andtherelatedfishingsupportactivitiestoimprovetheman- agement and the governance of the sector. The level of experience inthemodernmethodsofrunningfisheriesalsoneedstoberaised whilethesector’sneedsshouldbebetterunderstood.Therestric- tion on importing the various requirements for the sector should beliftedwithoutburden.Thenumberandtypeoffishingequipment ijems StatusofFisheriesinGazaStrip [205] requiredtomaintaintheexistingvesselsandgears,andonshoreser- vicestodevelopnewfishingmethods,shouldbeprovided.Untilthe pledgedentirelydevotedfisheriesharbourislastlyestablished,the currentfisheriesinfrastructurefacilitiesinthesmallGazaharbour, the fishmarket (the Hisba)andthe fishingandmarketingsupport services,willremaininpoorcondition,andwhatisavailableneeds tobeimprovedandexpanded. Underthepresentconditions,Gazaneedsandoftenreceivesaid and assistance from several international and regional donors and ngos invariousfields,includingthefisheriessector.Forexample, Palestine takes part in the fao executed EastMed project, gfcm, and others, and receives support from donor agencies such as the eu, usaid,andothers.However,itisrecommendedthatthissup- port be continued without interruption and expanded to the fish- eries sector to become self-sufficient and support itself. The areas of assistance most needed include (1) training of fishers and fish farmersonnewandmoreproductivetechniques,(2)datacollection andanalyses,(3)stockassessment,(4)value-addedproduction,(5) promises for export, (6) hygienic systems in fish preservation and processing, (7) marketing techniques, (8) value-chain analysis, (9) introductionofnewspeciesandotherissuesthatsupportasustain- ablefisheryintheGazaStrip. TheFisheriesOrganizingLawof2005wasqualifiedandapproved by the cabinet of the Palestinian National Authority. The law is for (i)promotingthegeneralplanforprotectingfisheriesandthelong- term conservation, sustainability, development, processing, and utilization of fishery resources; (ii) the organization and manage- ment of fishing and aquaculture; (iii) programs to protect the ma- rine environment, reduce pollution of fishing waters, work to ad- dress the adverse environmental effects of fisheries resulting from humanitarianactivities,avoidexcessfishingcapacity,andmaintain theexploitationoffishstocksfromaneconomicpointofviewinco- ordinationwiththecompetentauthorities;(iv)thedevelopmentof investmentinfisheries;(v)scientificresearchinthefieldoffisheries andaquaculture;(vi)thesettingofstandardsofconductforallthose involved in fisheries and aquaculture and the development and ra- volume 15 | 2022 | number 2 [206] DoaaM.A.Husseinetal. tionalization of fishing methods and method, and (vii) enhancing thecontributionoffisheriesandaquaculturetofoodsecurity. ThePalestinianlawofenvironmentNo.7wasestablishedin1999, whichisaframeworkforprotectingtheenvironment,publichealth, and biodiversity in Palestine, including marine areas. The law in- cludesanarrativethattheEnvironmentQualityAuthority(eqa),in coordination with specialized agencies, shall set standards for sea- waterquality,andsetrulesandregulationstopreventmarineenvi- ronment pollution that comes as a resultof wastewater discharges andsolidwastedumping.Itiswellknownthatdifferentministries and departments were working in the fisheries sector in the Gaza Stripalongwithagencies,whichhadsignificantroles,until2007,but a lot has changed since then. Until 2007, the Palestinian National Authority (pna) obliged all boats and ships to have telecommuni- cations equipment tools to enable fisheries and maritime police to communicate and track them. The Ministry of Agriculture used to conduct more training for fishers and the Ministry of Transport used to update vessel data in terms of efficiency, effectiveness, li- censing,andregistration.Thevesselswerepreviouslylicensedbased on specific lengths and standards, but currently, new licenses are frozen.Therewasaprotectedareawherefishingwasprohibiteddur- ing the mating and spring periods and prevented fishing within 3 milesofshore.Still,unfortunately,fishersatpresentarenotimple- mentingtheselawsduetothepoliticalandeconomicsituationand, aboveall,thedelimitedIsraelisiegeontheGazaStrip. discussion It is clear that Gaza has a smaller production capacity in terms of both fisheries and aquaculture. Trends show that fisheries produc- tion has fluctuated in recent years, while aquaculture has gained considerableimportance,becauseoftheincreasinghumanpopula- tion’s high demand for aquatic food products. Therefore, the aqua- cultureindustryisapromisingsectorfortheeconomyinGaza,while wild fisheries have more challenges to overcome. The geographical location of Gaza presents a major advantage in supporting biodi- versityinmarineandbrackishwaterresources.FisheriesinGazaare ijems StatusofFisheriesinGazaStrip [207] stillanunderdevelopedactivity,andtheyremainapoorlymanaged sectorcomparedtootherlargeneighbouringeasternMediterranean countries(e.g.,Egypt,Turkey,andGreece).Thereportedincreasein landingsinthelateeightiesandninetiesispossiblyattributable to the improvements in fishing technology, a large areaof the fishing zone,andincreasingeffortratherthanaclearretrieval.Therewasa similar worldwide increasein fish landings (includingthe Mediter- ranean) during the eighties. However, landings have decreased or remainedconstantinlateryearsdespitetechnologicaladvancesdue tothedepletionoftraditionalfishinggrounds(Paulyetal.2002)and minimizingthefishingzone. InternationalOrganizationssuchas fao startedtosupportfish farms financially in the late nineties (fao 2010). Therefore, aqua- culture production increased 472 in the years between 2011 and 2020.Asaresult,fishconsumptioninGazaroseto4.5kgpercapita peryear,whichisasmallamountwhencomparedtotheaverageEu- ropean consumption (22 kg) and less than the global (15.3 kg) and African(10.4kilograms)averages(fao 2013;2020).Ithasaveraged around 2.5 kilograms over the past decade. Marine and aquacul- ture fisheries are the main source (about 30) of wild production, and the remainder is imported from abroad. The aforementioned decline was mainly due to the decrease in marine fishery landings. Inturn,fishingefforts graduallyincreasedduringthesameperiod. Thiswouldinevitablylowerthecpue(catchperuniteffort)asmore vessels compete for fewer resources. One of the main difficulties in Gaza marine fisheries (Mediterranean Sea) is that they depend very much on seasonalsuppliesof small pelagic fish species.These species show great fluctuations on a global scale, because they are morevulnerabletoenvironmentalfactors(Fréonetal.2005).How- ever,thecurrentfishingregulationsareunenforced,andillegalfish- ing techniques, including destructive fishing, are affecting marine resources(AshworthandOrmond2005;Samy-Kamal,Sánches,and Forcada 2011). Thus, some (mpas) are now functioning as ‘paper parks’(Moraetal.2006;Guidettietal.2008;Rifeetal.2013;Advani etal.2015).However,therearecurrentlynomarineprotectedareas in the territorial waters of the Gaza Strip. In turn, Mediterranean volume 15 | 2022 | number 2 [208] DoaaM.A.Husseinetal. fisheries are suffering from unjustified trawl fleet overcapacity. Moreover,allthelandingsitesarefacingthesamechallenges: pollution,habitatloss,asignificantreductioninarea,thespreadof aquatic weeds, declining fish yield and quality, overfishing, illegal fishing practices like harvesting of fish fry. These are actually part ofthewholechallengesfacingthemarineenvironmentandfishery resources of the Gaza Strip (mena 2001; Abd Rabou et al. 2007). Thereislowawarenessamongfishersofenvironmentalissues,and the need for regulation measures is of utmost priority (Mehanna 2008). Most of these assessments have recommended a reduction infishingmortalityof40viatheadoptionofappropriatemanage- ment measures. Such recommendations include the improvement oftrawlselectivitybyincreasingmeshsizes,identifyingandprotect- ingnurseryandspawningareas,theminimumdistanceoftrawling fromthecoast,andclosedareasandseasons(fao 2014). ComparedtootherneighboringcountriessuchasEgyptand Lebanon, fisheries management in Gaza faces challenges from the problematic nature of the accompanying socio-ecological systems. The fisheries are defined as labour-intensive, multi-species, and multi-gear; they areextensivelydistributedalong the coastandre- latedtohighlevelsofcommunityneed.Itisdurabletocontrolfish- ers’behaviourorimposeandimplementregulationsinsuchasitua- tion.Thedemandforfisheryresourceshasbeensteadilyincreasing duetotheriseinpopulationandincreasedunemploymentrate.This hasledtoincreasedpressureonstocksandtheuseofdamagingand illegal gear and practices. Most of the damaging methods are pro- hibitedbylaw,butcontinuetobeusedduetolackofinvestigation, enforcement, public awareness,andincreasedpoverty. Despitethe existenceof national legislationfor the potential ability to address fisherymanagementissues,theselawshavenotbeenimplemented tothecompletestlevel(fao2014).Toourknowledge,morelicenses havebeenissuedtofishersandnewvesselstopracticefishinginma- rine waters of the Gaza Strip, and the mesh-size regulations were setatlowerlimitsthanexpertsandscientistsrecommended(based onunpublished dof data). Additionally, these laws and regulations are somewhat old and ijems StatusofFisheriesinGazaStrip [209] seem not to consider the current changes in international policy or regional fisheries arrangements.The laws vary with the General Fisheries Commission for the Mediterranean regulations, despite Gaza notyet being a member, but Palestine is an observer in fao. Consequently, the wild fisheries of Gaza are under-regulated with norationalmanagementplans.Thishashadpositiveresultsonthe amountofnationalproductionanddistortedmulti-speciesproduc- tionintofarmedsingle-speciesproduction. Although fisheries in Gaza look to be poorly studied (Shaheen 2016;AbuAmra2018),muchinformationisstillneededto address management gaps. The management of fisheries requires detailed data onthe fleetsandmisusedresources.Such informationshould indicate the status of each fishery, their dynamics, characteristics, as well as of time and spatial distribution of each fleet (e.g., For- cadaetal.2010;Samy-Kamal,Forcada,andSánchezLizaso2014).It shouldalsoincludeconfirmationsupportingestimatesofmaximum sustainable yield and documentation of the standing stock’s best size and age composition. To retrieve this information, it is indis- pensablethatscientists,inturn,beprovidedwithdataonharvests, numbersoffishers,geartypes,vessels,effort,andfishinglocation. In Gaza, fisheries statistics collected from the landing sites are notcomprehensiveenoughtoprovideacompletepictureofthere- sources and fleets. Furthermore, knowledge of the ecology of ma- rinefishcommunitiesissparse,andquantitativeecologicalstudies andresearchon invasive species(AbdRabou 2019)areneeded.For instance,there are no data on the impact of the aquaculture farms onthenearbymarineenvironmentortheyieldofadjacentfisheries. InsuchintensivecoastalaquacultureareasasGaza,fishfarmsmay actassmall mpas.Forthisreason,theecologicalinteractionswith the surrounding fishing grounds and influences on the fish stocks shouldbeconsidered(Dempsteretal.2002).Thefutureoffisheries management in Gaza also lies in improving the current manage- ment strategies and measures. It is important to evaluate the ef- fectiveness of management measures (e.g., Samy-Kamal, Forcada, and Sánchez Lizaso 2015a; 2015b; 2015c) to understand if they can achievetheirmainobjectives. volume 15 | 2022 | number 2 [210] DoaaM.A.Husseinetal. Fishisoneofthemostimportantfoodsourcesofhumanbeings andisofgreatimportanceatlocalandgloballevel.Thefisheriessec- tor is a form of agricultural production in the Gaza Strip and is al- ways targeted by the Israeli occupation forces. This has a negative impact on the rate of fish production from marine catches. Fish is one of the most important food sources for humans, because they contain protein and essential nutrients. The Food and Agriculture Organization(fao)hasrecommendedthattheannuallowestindi- vidualconsumes13kgoffish.IntheGazaStrip,byseacatches,only 1.75kgpercapitaisavailableannually;importedfishsupplytherest. Thepercapitasharewas4.1kgin2016duetotheincreaseinthearea ofthefishingzoneinGaza. Anoverviewofthefishinghistoryshowedthattheperiod(1967– 1978)wasthegoldenageofthefishingprofessionintheGazaStrip. This is due to the area where the fishers were allowed to do fish- ing, up to 180 km from the shoreof the Gaza Sea to Lake Bardawil in the south, near the city of El Arish; sometimes fishers arrived in the Egyptian Port Said. As a result, the amount of fish caught in that period reached60 tonnes per day, but the situation did not continue in this way. The Israeli occupation authorities started to impose obstacles on the fishers, and they set the allowed fishing distance of 82 km, which reduced the amount of fish caught. Af- ter the Oslo agreement was signed between Israel and the plo in 1993–1994, this distance was reduced to 20 nautical miles. The oc- cupation authorities did not commit to allowing fishers to use this fishingzone,whichwasreducedto12nauticalmiles.Therefore,the amountofcaughtfishdecreased(wafa 2020).AftertheIsraeliwar on the Gaza Strip, from December 2008 until January 2009, Israel narrowedtheallowabledistancetothreenauticalmiles,whichneg- atively affectedthe fishingsectorinthe GazaStrip. Thisprevented manyvesselsfromoperating;Shanshulascatchesceasedworkingin sardinefishing,whichaccountedfrom40to70oftotalfishproduc- tion(wafa 2020).ThisclosurelasteduntilDecember11,2012,and after the intervention of a number of international organizations, thefishingareawasincreasedto6nauticalmiles.Thiscontinuedun- til23March2013;thefishingboundaryreturnedto3nauticalmiles ijems StatusofFisheriesinGazaStrip [211] until 21 May 2013, once again rebounding to an area of 6 miles un- til (October 2016), and finally to this day returned to an area of: 15 milesinthesouthofGaza,12milesinthemiddleofGaza,9miles fromGazaseaporttoWadiGazaand6milesinthenorthernofGaza nearthebordersofGaza(basedonunpublished dof data). In the context of widespread unemployment and food insecu- rity, the fishing sector continues to be an important source of em- ployment.Fish,especiallysardines,isasignificantsourceofprotein, micronutrients,andomega-3fattyacidsforpeopleinGazaandcon- tributes to nutritional variety. In 2017, it was estimated that 40 of households in Gaza were severely or moderately food insecure, while unemployment rates reached 43.6. According to the Direc- torateGeneralofFisheriesintheMinistryofAgriculture,3,700reg- istered fishers in Gaza depend on this sector for their livelihoods. Gazafishersareestimatedtosupportanother18,250people(based onanaveragehouseholdsizeof5–7inGaza).Itisalsoestimatedthat a large number of people depend on fishing-related industries, in- cludingvesselsandfishinggearmaintenanceandfishretailing.Ac- cordingtotheMinistryofAgriculture,only2,000registeredpeople fishdaily,whileapproximately1,700inthesectorworksporadically, about once a month. Fishing quantities and revenues vary widely overtheyears,whilethedesignationoffishinggroundsaffectsfish landingquantities andrevenues.Revenuesalso varydepending on thetypeandquantityoffishavailableinthespecifiedarea.Restrict- ing fishing in a small area near the coast leads to overfishing and has a negative impact on fish breeding areas. According to the Di- rectorateGeneralofFisheries,theeffectsoftherestrictionsonthe fishing zone and its limitation to three nautical miles in 2006 and 2007 were notseenuntil 2009, when the fish breedingareasof the 3-nautical-milezonewereheavilydepleted(ocha 2018). The income of fishers from fishing does not cover their operat- ing costs. The Gaza Strip still suffers from a shortage of fish due to the occupation authorities imposing fishing restrictions, which sometimes prevents fishers from practising the profession of fish- ing at sea. This has encouraged the people to establish fish farms to meet their needs from fish. A number of traders have turned to volume 15 | 2022 | number 2 [212] DoaaM.A.Husseinetal. fishfarmingprojects,‘fishponds,’tocompensatefortheshortageof fishstocks.Despitetheimportanceoftheseprojectstothefisheries sector, they are almost limited due to their high cost and current politicalandeconomicconditions(ocha 2018). ThemarineecosystemoftheGazaStriphasbeendegraded.Con- struction along the coastline has blocked sand transport and has causedanerosiveeffectonthecoastdownstream.Largevesselsare damagingtheseabed,henceaffectingthehabitatsandnichesofma- rinelife.Thedischargeofpartiallytreatedsewageintotheseawater from different wastewater treatment plants is a serious challenge affectingthemarineenvironment.Thisdischargemayposeserious health hazards, destroy marine habitats, and causes severe threats to the population of marine biota such as fish, zooplankton, phy- toplankton, and macro-algae. The dumping of solid wastes in the coastalandmarineenvironmentsbylocalsandfishershasaffected the marine ecosystem. Fishers have collected solid waste in their fishing nets, which can pose direct threats to marine species and theirhabitats(mena 2001;AbdRabou2007;2013). conclusion The challenges of fisheries in the Gaza Strip are closely related to thecurrentcomplexsecurityandpoliticalsituation.Thefisheriesin GazaareareflectionofthedevastatingimpactofIsraelipolicieson the citizens of Gaza. Access to resources that would provide them with food for subsistence is significantly impeded. Poverty, lack of training,andlackofsanctionscontributetoacontinuedpoorman- agement of the resource; but poor management of the resource is alsotheonlyoptionavailabletopeopletryingtosurvive. ThefisheriesandaquaculturesectorintheGazaStrip hasmany challengesofinstitutionalstructure,movementconstraints,having old infrastructures and vessels. Despite these various challenges, there is also potential to expand, create more jobs, and generate more revenue. There is potential for capacity development in the fisheriesandaquaculturesectorintheGazaStrip.Peoplearedesper- atetoattainnewknowledgeandtechniques.Theysufferfromalack ofexchangeofexperienceswiththeoutsideworld,whichaffectsthe ijems StatusofFisheriesinGazaStrip [213] qualityofresearch,data,fishingskills,healthandsafetyprocedures, andportsandshipmanagement.Differentstakeholdersexistinthe fisheriesandaquaculturesector,anditisusefultoclarifymorede- tailsofavailablecapacityandcapacitydevelopmentneeds.Sustain- able fisheries development and improving the value-chain of fish- eriesandaquaculturesectorshavethepotentialtoincreasemorejob opportunitiesandeconomicdevelopmentactivities.Itisrequiredto havecomprehensivecoastalandenvironmentalmanagementofthe fisheriessectorintheGazaStrip. ThechallengeforGazafisheriesmanagersisnotonlytoprovide properstrategiestodevelop thecurrentsituationinGaza,butalso to monitor the success of management plans and implementation of the guidelines. Most of the measures and guidelines related to fisheriesareoutdatedandoftennotfollowed,makingthesituation difficulttocontrol.Furthermore,littledataexistonenvironmental issues’socialandeconomicaspects.Ingeneral,thereisalackofcom- munication among the leading groups of stakeholders in adaptive management: managers, fishers, experts, and scientists. Experts, policymakers, scientists, and fisheries managers need to consider thesefisheries’variousscopesandnature,countingtheframework inwhichtheywork.Theymustthentrytoevolvemanagementpoli- ciespropertotheframeworkofthesefisheries. Moreover,integratingthefishingsectorintomanagementdeci- sionsandactionsisveryimportant(Jentoft1989).Thishelpsunder- stand the community’s priorities and behaviour in order to adopt appropriatemanagementtools to their needs (Gelcich, Godoy, and Castilla2009;Pitaetal.2011).Improvingenforcementisnecessary, and this implies the need for greater effectiveness of fisheries per- ambulations, which may enhance community education regarding environmentalandfisheriesconcerns. references Abd Rabou, A. N. 2013. ‘Priorities of Scientific Research in the Fields of MarineEnvironmentandFisheryResourcesintheGazaStrip–Pales- tine.’ In Priorities of Scientific Research in Palestine: Towards a National DirectoryofScientificResearch, 481–522. 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