<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-ZA2GQOKT</identifier><date>2018</date><creator>Gorjanc, Tjaša</creator><creator>Vodnik, Dominik</creator><relation>documents/doc/Z/URN_NBN_SI_doc-ZA2GQOKT_001.pdf</relation><relation>documents/doc/Z/URN_NBN_SI_doc-ZA2GQOKT_001.txt</relation><format format_type="issue">1</format><format format_type="volume">111</format><format format_type="type">article</format><format format_type="extent">str. 219-227</format><identifier identifier_type="ISSN">1581-9175</identifier><identifier identifier_type="COBISSID_HOST">8968313</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-ZA2GQOKT</identifier><language>slv</language><publisher>Biotehniška fakulteta</publisher><source>Acta agriculturae Slovenica</source><rights>BY-NC-ND</rights><subject language_type_id="slv">fiziologija rastlin</subject><subject language_type_id="slv">presnova sladkorjev</subject><subject language_type_id="slv">saharoza</subject><subject language_type_id="slv">stres</subject><subject language_type_id="slv">škrob</subject><subject language_type_id="slv">trehaloza</subject><title>About the role of trehalose in plants</title><title>O vlogi trehaloze v rastlinah</title></Record>