<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-YBJBGKHF</identifier><date>2010</date><creator>Golob, Terezija</creator><creator>Korošec, Mojca</creator><creator>Kropf, Urška</creator><relation>documents/doc/Y/URN_NBN_SI_doc-YBJBGKHF_001.htm</relation><relation>documents/doc/Y/URN_NBN_SI_doc-YBJBGKHF_001.pdf</relation><relation>documents/doc/Y/URN_NBN_SI_doc-YBJBGKHF_001.txt</relation><format format_type="volume">112</format><format format_type="issue">2</format><format format_type="type">article</format><format format_type="extent">str. 45-47</format><identifier identifier_type="ISSN">0350-4697</identifier><identifier identifier_type="COBISSID">3910008</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-YBJBGKHF</identifier><language>slv</language><publisher>Zveza čebelarskih društev Slovenije</publisher><source>Slovenski čebelar</source><rights>InC</rights><subject language_type_id="slv">elementi</subject><subject language_type_id="slv">med</subject><subject language_type_id="eng">mineral</subject><subject language_type_id="slv">minerali</subject><subject language_type_id="slv">prehranska vrednost</subject><title>Med kot vir biološko pomembnih elementov</title></Record>