URN:NBN:SI:doc-XVP5FFAL2017Primec, Mašadocuments/doc/X/URN_NBN_SI_doc-XVP5FFAL_001.pdfdocuments/doc/X/URN_NBN_SI_doc-XVP5FFAL_001.txt1-213articlestr. 21-321580-84324318764URN:NBN:SI:doc-XVP5FFALengUniverza v Mariboru, Fakulteta za kmetijstvoAgricultura (Maribor)BY-NC-NDdiagnosisdiagnostikafood safetyfoodborne pathogensnanodelcinanoparticlesnanotechnologynanotehnologijaprehranski povzročitelji boleznivarnost hraneNanotechnology in food safety and quality assessmentpotentiality of nanoparticles in diagnosis of foodborne pathogens