<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-XPGYW8ZJ</identifier><date>2021</date><creator>Diraman, Harun</creator><creator>Hassanpouraghdam, Mohammad Bagher</creator><creator>Soltanbeigi, Amir</creator><relation>documents/doc/X/URN_NBN_SI_doc-XPGYW8ZJ_001.pdf</relation><relation>documents/doc/X/URN_NBN_SI_doc-XPGYW8ZJ_001.txt</relation><format format_type="volume">117</format><format format_type="issue">2</format><format format_type="type">article</format><format format_type="extent">str. 1-11 (1335)</format><identifier identifier_type="DOI">10.14720/aas.2021.117.2.1335</identifier><identifier identifier_type="ISSN">1854-1941</identifier><identifier identifier_type="COBISSID_HOST">70464515</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-XPGYW8ZJ</identifier><language>eng</language><publisher>Biotehniška fakulteta, Oddelek za agronomijo in Oddelek za zootehniko</publisher><source>Acta agriculturae Slovenica</source><rights>BY-NC-ND</rights><subject language_type_id="slv">Bunium persicum</subject><subject language_type_id="slv">Cuminum cyminum</subject><subject language_type_id="slv">eterična olja</subject><subject language_type_id="slv">kemijska sestava</subject><subject language_type_id="slv">maščobne kisline</subject><subject language_type_id="slv">plinska kromatografija</subject><title>Chemical components of volatile oil and fatty acids of wild Bunium persicum (Boiss.) B. Fedtsch. and cultivated Cuminum cyminum L. populations</title></Record>