<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-TD8OBEIC</identifier><date>2007</date><creator>Raspor, Andrej</creator><relation>documents/znanstveni_clanki/organizacija/html/urn_nbn_si_doc-td8obeic.html</relation><relation>documents/znanstveni_clanki/organizacija/pdf/urn_nbn_si_doc-td8obeic.pdf</relation><relation>documents/znanstveni_clanki/organizacija/txt/urn_nbn_si_doc-td8obeic.txt</relation><format format_type="main">12 strani</format><format format_type="issue">3</format><format format_type="volume">40</format><format format_type="type">article</format><format format_type="extent">str. A26-A37</format><identifier identifier_type="ISSN">1318-5454</identifier><identifier identifier_type="COBISSID">17378790</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-TD8OBEIC</identifier><language>slv</language><publisher>Moderna organizacija</publisher><source>Organizacija (Kranj)</source><rights>InC</rights><subject language_type_id="slv">gostinstvo</subject><subject language_type_id="slv">nagrajevanje</subject><subject language_type_id="slv">napitnine</subject><subject language_type_id="slv">plače</subject><subject language_type_id="slv">stimulacija</subject><subject language_type_id="eng">tourism</subject><subject language_type_id="slv">turizem</subject><title>Napitnina v gostinstvu</title></Record>