<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-T5HNCSHH</identifier><date>2020</date><creator>Erjavec, Karmen</creator><relation>documents/doc/T/URN_NBN_SI_doc-T5HNCSHH_001.pdf</relation><relation>documents/doc/T/URN_NBN_SI_doc-T5HNCSHH_001.txt</relation><format format_type="issue">2</format><format format_type="volume">7</format><format format_type="type">article</format><format format_type="extent">str. 3-16</format><identifier identifier_type="ISSN">2350-384X</identifier><identifier identifier_type="COBISSID">39740675</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-T5HNCSHH</identifier><language>slv</language><publisher>Fakulteta za poslovne in upravne vede</publisher><publisher>Fakulteto za upravljanje, poslovanje in informatiko</publisher><publisher>Visoka šola za upravljanje in poslovanje</publisher><source>Revija za ekonomske in poslovne vede</source><rights>InC</rights><subject language_type_id="eng">consumers</subject><subject language_type_id="eng">novelty</subject><subject language_type_id="slv">novosti</subject><subject language_type_id="slv">potrošniki</subject><subject language_type_id="eng">sustainability</subject><subject language_type_id="slv">trajnostni razvoj</subject><subject language_type_id="eng">urban agriculture</subject><subject language_type_id="slv">urbano kmetijstvo</subject><title>Potrošniško dojemanje novosti</title><title>urbano kmetijstvo</title></Record>