<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-S4XAO6D5</identifier><date>2017</date><creator>Ahmadi, Reza</creator><creator>Alipour Eskandani, Majid</creator><creator>Saadati, Dariush</creator><relation>documents/doc/S/URN_NBN_SI_doc-S4XAO6D5_001.pdf</relation><relation>documents/doc/S/URN_NBN_SI_doc-S4XAO6D5_001.txt</relation><format format_type="issue">2</format><format format_type="volume">54</format><format format_type="type">article</format><format format_type="extent">str. 65-69</format><identifier identifier_type="ISSN">1580-4003</identifier><identifier identifier_type="COBISSID_HOST">4356986</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-S4XAO6D5</identifier><language>eng</language><publisher>Veterinarska fakulteta</publisher><source>Slovenian veterinary research</source><rights>InC</rights><subject language_type_id="eng">Bacillus cereus</subject><subject language_type_id="eng">Rhus</subject><subject language_type_id="eng">Therapeutic Uses</subject><title>Evaluation of antimicrobial effect of Iranian sumac on Bacillus cereus in a commercial barley soup</title></Record>