<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-RG8T04T6</identifier><date>2023</date><creator>Mravljak, Janez</creator><creator>Schoss, Katja</creator><relation>documents/doc/R/URN_NBN_SI_doc-RG8T04T6_001.pdf</relation><relation>documents/doc/R/URN_NBN_SI_doc-RG8T04T6_001.txt</relation><format format_type="issue">1</format><format format_type="volume">74</format><format format_type="type">article</format><format format_type="extent">str. 28-38</format><identifier identifier_type="ISSN">0014-8229</identifier><identifier identifier_type="COBISSID_HOST">144706819</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-RG8T04T6</identifier><language>slv</language><publisher publisher_location="Ljubljana">Slovensko farmacevtsko društvo</publisher><source>Farmacevtski vestnik</source><rights>InC</rights><subject language_type_id="slv">Antioksidanti</subject><subject language_type_id="slv">ekstrakcija</subject><subject language_type_id="slv">rastlinski izvlečki</subject><subject language_type_id="slv">subkritična voda</subject><title>Antioksidativni potencial rastlinskih izvlečkov, pridobljenih s subkritično vodo</title><title>Antioxidative potential of plant extracts obtained with subcritical water</title></Record>