<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-QTS5BQEG</identifier><date>2025</date><creator>Škondrić, Siniša</creator><relation>documents/doc/Q/URN_NBN_SI_doc-QTS5BQEG_001.pdf</relation><relation>documents/doc/Q/URN_NBN_SI_doc-QTS5BQEG_001.txt</relation><format format_type="volume">68</format><format format_type="type">article</format><format format_type="issue">issue 2</format><format format_type="extent">str. 53-66</format><identifier identifier_type="DOI">10.14720/abs.68.2.21295</identifier><identifier identifier_type="ISSN">1854-3073</identifier><identifier identifier_type="COBISSID">276036867</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-QTS5BQEG</identifier><language>eng</language><publisher publisher_location="Ljubljana">Društvo biologov Slovenije</publisher><source>Acta biologica slovenica</source><rights>BY-SA</rights><subject language_type_id="slv">fenolne spojine</subject><subject language_type_id="slv">hidroksilni radikali</subject><subject language_type_id="slv">mikrohranila</subject><subject language_type_id="slv">oksidativni stres</subject><title>Antioxidant activity and metal content</title><title>a study on Dictamnus albus</title></Record>