{"?xml":{"@version":"1.0"},"edm:RDF":{"@xmlns:dc":"http://purl.org/dc/elements/1.1/","@xmlns:edm":"http://www.europeana.eu/schemas/edm/","@xmlns:wgs84_pos":"http://www.w3.org/2003/01/geo/wgs84_pos","@xmlns:foaf":"http://xmlns.com/foaf/0.1/","@xmlns:rdaGr2":"http://rdvocab.info/ElementsGr2","@xmlns:oai":"http://www.openarchives.org/OAI/2.0/","@xmlns:owl":"http://www.w3.org/2002/07/owl#","@xmlns:rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","@xmlns:ore":"http://www.openarchives.org/ore/terms/","@xmlns:skos":"http://www.w3.org/2004/02/skos/core#","@xmlns:dcterms":"http://purl.org/dc/terms/","edm:WebResource":[{"@rdf:about":"http://www.dlib.si/stream/URN:NBN:SI:doc-OUMX3KGI/38f44d42-e4a6-4774-8a53-a2e21b77ce72/PDF","dcterms:extent":"717 KB"},{"@rdf:about":"http://www.dlib.si/stream/URN:NBN:SI:doc-OUMX3KGI/214d4ba5-f2ab-4222-98ce-55123e5c329f/TEXT","dcterms:extent":"54 KB"}],"edm:TimeSpan":{"@rdf:about":"2007-2024","edm:begin":{"@xml:lang":"en","#text":"2007"},"edm:end":{"@xml:lang":"en","#text":"2024"}},"edm:ProvidedCHO":{"@rdf:about":"URN:NBN:SI:doc-OUMX3KGI","dcterms:isPartOf":[{"@rdf:resource":"https://www.dlib.si/details/URN:NBN:SI:spr-PQ8TT05K"},{"@xml:lang":"sl","#text":"Sanitarno inženirstvo"}],"dcterms:issued":"2023","dc:creator":["Jevšnik Podlesnik, Mojca","Mantovani, Alberto","Mičović, Elizabeta"],"dc:contributor":"Jevšnik Podlesnik, Mojca","dc:format":[{"@xml:lang":"sl","#text":"številka:1"},{"@xml:lang":"sl","#text":"letnik:16"},{"@xml:lang":"sl","#text":"str. 23-39"}],"dc:identifier":["DOI:10.2478/ijser-2023-0004","ISSN:1854-0678","COBISSID:189251075","URN:URN:NBN:SI:doc-OUMX3KGI"],"dc:language":"en","dc:publisher":[{"@xml:lang":"sl","#text":"Inštitut za sanitarno inženirstvo"},{"@xml:lang":"sl","#text":"Zbornica sanitarnih inženirjev Slovenije"}],"dc:subject":[{"@xml:lang":"sl","#text":"aditivi za živila"},{"@xml:lang":"sl","#text":"goljufije s hrano"},{"@xml:lang":"sl","#text":"obveščanje o tveganjih"},{"@xml:lang":"sl","#text":"obvladovanje tveganj"},{"@xml:lang":"sl","#text":"sulfiti"},{"@xml:lang":"sl","#text":"varstvo potrošnikov"}],"dcterms:temporal":{"@rdf:resource":"2007-2024"},"dc:title":{"@xml:lang":"sl","#text":"Risk management and risk communication of an illegal use of sulphites in meat preparations|"},"dc:description":{"@xml:lang":"sl","#text":"Strokovna revija Sanitarno inženirstvo s svojimi prispevki predstavlja širok spekter informacij o praksi in stanju raziskav na področju okolja, hrane, higiene in epidemiologije ter sistemskim inženiringom in inženiringom okolja. Revija izhaja od leta 2007 in jo izdaja Inštitut za sanitarno inženirstvo"},"edm:type":"TEXT","dc:type":[{"@xml:lang":"sl","#text":"znanstveno časopisje"},{"@xml:lang":"en","#text":"journals"},{"@rdf:resource":"http://www.wikidata.org/entity/Q361785"}]},"ore:Aggregation":{"@rdf:about":"http://www.dlib.si/?URN=URN:NBN:SI:doc-OUMX3KGI","edm:aggregatedCHO":{"@rdf:resource":"URN:NBN:SI:doc-OUMX3KGI"},"edm:isShownBy":{"@rdf:resource":"http://www.dlib.si/stream/URN:NBN:SI:doc-OUMX3KGI/38f44d42-e4a6-4774-8a53-a2e21b77ce72/PDF"},"edm:rights":{"@rdf:resource":"http://creativecommons.org/licenses/by-nc-nd/4.0/"},"edm:provider":"Slovenian National E-content Aggregator","edm:intermediateProvider":{"@xml:lang":"en","#text":"National and University Library of Slovenia"},"edm:dataProvider":{"@xml:lang":"sl","#text":"Inštitut za sanitarno inženirstvo"},"edm:object":{"@rdf:resource":"http://www.dlib.si/streamdb/URN:NBN:SI:doc-OUMX3KGI/maxi/edm"},"edm:isShownAt":{"@rdf:resource":"http://www.dlib.si/details/URN:NBN:SI:doc-OUMX3KGI"}}}}