<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-NJOLV7LT</identifier><date>2022</date><creator>Adamovych, Anastasiia</creator><creator>Ivanova, Iryna</creator><creator>Malkina, Vira</creator><creator>Mrynskyi, Ivan</creator><creator>Serdyuk, ?arina</creator><creator>Tymoshchuk, Tetiana</creator><creator>Vorovka, Marharyta</creator><relation>documents/doc/N/URN_NBN_SI_doc-NJOLV7LT_001.pdf</relation><relation>documents/doc/N/URN_NBN_SI_doc-NJOLV7LT_001.txt</relation><format format_type="volume">118</format><format format_type="extent">12 str.</format><format format_type="issue">2</format><format format_type="type">article</format><identifier identifier_type="DOI">10.14720/aas.2022.118.2.2404</identifier><identifier identifier_type="COBISSID_HOST">131008259</identifier><identifier identifier_type="ISSN">1854-1941</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-NJOLV7LT</identifier><language>eng</language><publisher publisher_location="Ljubljana">Založba Univerze v Ljubljani</publisher><source>Acta agriculturae Slovenica</source><rights>BY</rights><subject language_type_id="slv">češnje</subject><subject language_type_id="slv">sorte</subject><subject language_type_id="slv">statistična analiza</subject><subject language_type_id="slv">vitamin C</subject><subject language_type_id="slv">vreme</subject><subject language_type_id="slv">vsebnost vitamina</subject><title>Studies of the impact of environmental conditions and varietal features of sweet cherry on the accumulation of vitamin C in fruits by using the regression analysis method</title></Record>