<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-M3BOXHSW</identifier><date>2005</date><creator>Stopar, Matej</creator><relation>documents/doc/M/URN_NBN_SI_doc-M3BOXHSW_001.pdf</relation><relation>documents/doc/M/URN_NBN_SI_doc-M3BOXHSW_001.txt</relation><format format_type="issue">1</format><format format_type="volume">48</format><format format_type="type">article</format><format format_type="extent">str. 45-48</format><identifier identifier_type="ISSN">1408-3671</identifier><identifier identifier_type="COBISSID">2118248</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-M3BOXHSW</identifier><language>eng</language><publisher publisher_location="Ljubljana">Društvo biologov Slovenije</publisher><source>Acta biologica slovenica</source><rights>BY-NC-ND</rights><subject language_type_id="slv">citokinin</subject><subject language_type_id="slv">jablane</subject><subject language_type_id="slv">plodovi</subject><subject language_type_id="slv">redčenje</subject><title>Redčenje plodičev jablane sorte Zlati delišes s kombinacijo etefona ter CPPU</title><title>Thinning of 'Golden Delicious' apples with the combination of ethephon and CPPU</title></Record>