<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-KLEQELYC</identifier><date>2025</date><creator>Košir, Iztok Jože</creator><creator>Shellhammer, Thomas H.</creator><relation>documents/doc/K/URN_NBN_SI_doc-KLEQELYC_001.pdf</relation><relation>documents/doc/K/URN_NBN_SI_doc-KLEQELYC_001.txt</relation><format format_type="type">article</format><format format_type="extent">str. 32-38</format><format format_type="issue">št 32</format><identifier identifier_type="ISSN">2536-1988</identifier><identifier identifier_type="COBISSID_HOST">262332419</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-KLEQELYC</identifier><language>slv</language><publisher publisher_location="Žalec">= Slovenian Institute of Hop Research and Brewing (IHPS)</publisher><publisher publisher_location="Žalec">Inštitut za hmeljarstvo in pivovarstvo Slovenije (IHPS)</publisher><source>Hmeljarski bilten</source><rights>BY</rights><subject language_type_id="slv">hmelj</subject><subject language_type_id="eng">hops</subject><subject language_type_id="slv">kakovost</subject><subject language_type_id="eng">kilning</subject><subject language_type_id="eng">product quality,</subject><subject language_type_id="eng">Slovenia</subject><subject language_type_id="slv">Slovenija</subject><subject language_type_id="slv">sušenje</subject><subject language_type_id="eng">United States of America</subject><subject language_type_id="slv">Združene države Amerike</subject><title>Primerjalna študija postopkov sušenja hmelja (Humulus lupulus L.)</title><title>Slovenija v primerjavi z Združenimi državami Amerike</title></Record>