<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-HGF3IVIL</identifier><date>2017</date><creator>Sirk, Karmen</creator><relation>documents/doc/H/URN_NBN_SI_doc-HGF3IVIL_001.pdf</relation><relation>documents/doc/H/URN_NBN_SI_doc-HGF3IVIL_001.txt</relation><format format_type="volume">26</format><format format_type="issue">3/4</format><format format_type="type">article</format><format format_type="extent">str. 99-105</format><identifier identifier_type="ISSN">0353-8958</identifier><identifier identifier_type="COBISSID">527388953</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-HGF3IVIL</identifier><language>slv</language><publisher>Zavod Republike Slovenije za šolstvo</publisher><source>Šolska knjižnica</source><rights>InC</rights><subject language_type_id="slv">izkustveno učenje</subject><subject language_type_id="slv">KIZ</subject><subject language_type_id="slv">knjižnično informacijsko znanje</subject><subject language_type_id="slv">medpredmetne povezave</subject><subject language_type_id="slv">prehrana</subject><subject language_type_id="slv">projektno učno delo</subject><subject language_type_id="slv">srednje šole</subject><subject language_type_id="slv">šolske knjižnice</subject><title>Cross-curricular project work - importance of legumes in the garden and in diet</title><title>Medpredmetno projektno delo - pomen stročnic na vrtu in v prehrani</title></Record>