<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-H1J5ZP4E</identifier><date>2020</date><creator>Ocvirk, Miha</creator><creator>Rutnik, Ksenija</creator><relation>documents/doc/H/URN_NBN_SI_doc-H1J5ZP4E_001.pdf</relation><relation>documents/doc/H/URN_NBN_SI_doc-H1J5ZP4E_001.txt</relation><format format_type="issue">1-12</format><format format_type="volume">82</format><format format_type="type">article</format><format format_type="extent">str. 20-21</format><identifier identifier_type="ISSN">1318-6183</identifier><identifier identifier_type="COBISSID_HOST">53962755</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-H1J5ZP4E</identifier><language>slv</language><source>Hmeljar (Žalec)</source><rights>InC</rights><subject language_type_id="slv">hmelj</subject><subject language_type_id="slv">hmeljarstvo</subject><subject language_type_id="slv">projekti</subject><title>Proučevanje vplivov staranja hmelja na lastnosti piva - projekt ARRS</title></Record>