<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-GSDTNABU</identifier><date>2010</date><creator>Chen, Ih-Sheng</creator><creator>Cheng, Ming-Jen</creator><creator>Wu, Ming-Der</creator><creator>Yech, Yi-Jen</creator><creator>Yuan, Gwo-Fang</creator><relation>documents/doc/G/URN_NBN_SI_doc-GSDTNABU_001.htm</relation><relation>documents/doc/G/URN_NBN_SI_doc-GSDTNABU_001.pdf</relation><relation>documents/doc/G/URN_NBN_SI_doc-GSDTNABU_001.txt</relation><format format_type="issue">2</format><format format_type="volume">57</format><format format_type="type">article</format><format format_type="extent">str. 305-309</format><identifier identifier_type="ISSN">1318-0207</identifier><identifier identifier_type="COBISSID">258724864</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-GSDTNABU</identifier><language>eng</language><publisher>Slovenian Chemical Society</publisher><publisher>Slovensko kemijsko društvo</publisher><source>Acta chimica slovenica</source><rights>BY</rights><subject language_type_id="slv">fermentacija</subject><subject language_type_id="slv">kvasovke</subject><subject language_type_id="slv">organske spojine</subject><subject language_type_id="slv">piroli</subject><subject language_type_id="slv">riž</subject><title>A new pyrrole derivative from the extracts of the fungus Monascus Pilosus - fermented rice</title></Record>