<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-CSV0EVBH</identifier><date>2020</date><creator>Bren, Urban</creator><creator>Kolenc, Zala</creator><relation>documents/doc/C/URN_NBN_SI_doc-CSV0EVBH_001.pdf</relation><relation>documents/doc/C/URN_NBN_SI_doc-CSV0EVBH_001.txt</relation><format format_type="type">article</format><format format_type="issue">letn. 82</format><format format_type="extent">str. 72-73</format><identifier identifier_type="ISSN">1318-6183</identifier><identifier identifier_type="COBISSID_HOST">45757187</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-CSV0EVBH</identifier><language>slv</language><source>Hmeljar (Žalec)</source><rights>InC</rights><subject language_type_id="slv">antibakterijski potencial</subject><subject language_type_id="slv">antikancerogeni potencial</subject><subject language_type_id="slv">hmelj</subject><title>Neizkoriščen antibakterijski in antikancerogeni potencial hmelja</title></Record>