<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-BMZOWXRL</identifier><date>2022</date><creator>Dolinar, Jelka</creator><creator>Gerbič, Ana Marija</creator><creator>Tivadar, Andrijana</creator><relation>documents/doc/B/URN_NBN_SI_doc-BMZOWXRL_001.pdf</relation><relation>documents/doc/B/URN_NBN_SI_doc-BMZOWXRL_001.txt</relation><format format_type="issue">5</format><format format_type="volume">73</format><format format_type="type">article</format><format format_type="extent">str. 364-374</format><identifier identifier_type="COBISSID_HOST">140693763</identifier><identifier identifier_type="ISSN">2536-4316</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-BMZOWXRL</identifier><language>slv</language><publisher publisher_location="Ljubljana">Slovensko farmacevtsko društvo</publisher><source>Farmacevtski vestnik</source><rights>InC</rights><subject language_type_id="eng">food</subject><subject language_type_id="eng">food databases</subject><subject language_type_id="slv">Hrana</subject><subject language_type_id="eng">macronutrients</subject><subject language_type_id="slv">makrohranila</subject><subject language_type_id="eng">micronutrients</subject><subject language_type_id="slv">mikrohranila</subject><subject language_type_id="eng">nutrition values</subject><subject language_type_id="slv">podatkovne zbirke</subject><subject language_type_id="slv">prehranska vrednost</subject><title>S poznavanjem prehranskih vrednosti živil do uravnoteženega prehranjevanja</title><title>With knowledge about food nutrition values to a balanced diet</title></Record>