<?xml version="1.0"?><rdf:RDF xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:edm="http://www.europeana.eu/schemas/edm/" xmlns:wgs84_pos="http://www.w3.org/2003/01/geo/wgs84_pos" xmlns:foaf="http://xmlns.com/foaf/0.1/" xmlns:rdaGr2="http://rdvocab.info/ElementsGr2" xmlns:oai="http://www.openarchives.org/OAI/2.0/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:ore="http://www.openarchives.org/ore/terms/" xmlns:skos="http://www.w3.org/2004/02/skos/core#" xmlns:dcterms="http://purl.org/dc/terms/"><edm:WebResource rdf:about="http://www.dlib.si/stream/URN:NBN:SI:doc-AKKEJ3W7/41f7fccb-d6ca-46a8-bff1-eab955b7f03b/PDF"><dcterms:extent>258 KB</dcterms:extent></edm:WebResource><edm:WebResource rdf:about="http://www.dlib.si/stream/URN:NBN:SI:doc-AKKEJ3W7/551ca82e-7a1e-4eb1-b2f4-f0804b9c0df8/TEXT"><dcterms:extent>0 KB</dcterms:extent></edm:WebResource><edm:TimeSpan rdf:about="2023-2026"><edm:begin xml:lang="en">2023</edm:begin><edm:end xml:lang="en">2026</edm:end></edm:TimeSpan><edm:ProvidedCHO rdf:about="URN:NBN:SI:doc-AKKEJ3W7"><dcterms:isPartOf rdf:resource="https://www.dlib.si/details/URN:NBN:SI:spr-26PF4AW0" /><dcterms:issued>2025</dcterms:issued><dc:creator>Struc, Nežka</dc:creator><dc:format xml:lang="sl">številka:2</dc:format><dc:format xml:lang="sl">letnik:3</dc:format><dc:format xml:lang="sl">str. 56-68</dc:format><dc:identifier>DOI:10.4312/svetovi.3.2.56-68</dc:identifier><dc:identifier>COBISSID_HOST:245481475</dc:identifier><dc:identifier>ISSN:2820-6088</dc:identifier><dc:identifier>URN:URN:NBN:SI:doc-AKKEJ3W7</dc:identifier><dc:language>sl</dc:language><dc:publisher xml:lang="sl">Založba Univerze v Ljubljani</dc:publisher><dcterms:isPartOf xml:lang="sl">Svetovi (Ljubljana)</dcterms:isPartOf><dc:subject xml:lang="sl">anthropolog y of networks</dc:subject><dc:subject xml:lang="sl">antropologija omrežij</dc:subject><dc:subject xml:lang="sl">food deserts</dc:subject><dc:subject xml:lang="sl">food networks</dc:subject><dc:subject xml:lang="sl">food supply</dc:subject><dc:subject xml:lang="sl">local community</dc:subject><dc:subject xml:lang="sl">lokalna skupnost</dc:subject><dc:subject xml:lang="sl">Maribor</dc:subject><dc:subject xml:lang="sl">prehranska omrežja</dc:subject><dc:subject xml:lang="sl">prehranska oskrba</dc:subject><dc:subject xml:lang="sl">prehranske puščave</dc:subject><dc:subject xml:lang="sl">samoorganizirana omrežja</dc:subject><dc:subject xml:lang="sl">self-organised networks</dc:subject><dc:subject xml:lang="sl">Slovenia</dc:subject><dc:subject xml:lang="sl">Slovenija</dc:subject><dc:subject xml:lang="sl">solidarity</dc:subject><dc:subject xml:lang="sl">solidarity economy</dc:subject><dc:subject xml:lang="sl">solidarnost</dc:subject><dc:subject xml:lang="sl">solidarnostna ekonomija</dc:subject><dc:subject xml:lang="sl">sustainable food supply</dc:subject><dc:subject xml:lang="sl">trajnostna oskrba</dc:subject><dc:subject xml:lang="sl">urban anthropology</dc:subject><dc:subject xml:lang="sl">urbana antropologija</dc:subject><dcterms:temporal rdf:resource="2023-2026" /><dc:title xml:lang="sl">Omrežja, otočja in puščave samoorganizirane prehranske oskrbe| Networks, islands, and deserts of self-organised food supply|</dc:title><dc:description xml:lang="sl">The article discusses the importance of self-organised networks for local food supply in Maribor as a key factor in preventing food deserts. Their practices represent “islands” or networks of solidarity economies that create space for the distribution of locally produced food. By having direct contact with consumers, producers avoid instability and are less exposed to the influence of large commercial chains, which also partially addresses the issue of surplus production. Such networks may initially seem closed off, distant and isolated from mainstream food distribution, but in fact they strengthen rural-urban partnerships</dc:description><dc:description xml:lang="sl">Prispevek obravnava pomen samoorganiziranih omrežij lokalne prehranske oskrbe v Mari-boru kot ključnega dejavnika za preprečevanje prehranskih puščav. Njihove prakse predsta-vljajo »otočja« oziroma omrežja solidarnostnih ekonomij, ki odpirajo prostor distribuciji lokalno pridelane hrane. Z neposrednim stikom z odjemalci_kami se pridelovalci_ke izogne-jo nestabilnosti in so manj izpostavljeni vplivom velikih trgovinskih verig, kar delno rešuje tudi problematiko z viški pridelkov. Takšna omrežja so na prvi pogled izolirana in vase zaprta ter oddaljena od splošne distribucije hrane, vendar krepijo ruralno-urbano partnerstvo</dc:description><edm:type>TEXT</edm:type><dc:type xml:lang="sl">znanstveno časopisje</dc:type><dc:type xml:lang="en">journals</dc:type><dc:type rdf:resource="http://www.wikidata.org/entity/Q361785" /></edm:ProvidedCHO><ore:Aggregation rdf:about="http://www.dlib.si/?URN=URN:NBN:SI:doc-AKKEJ3W7"><edm:aggregatedCHO rdf:resource="URN:NBN:SI:doc-AKKEJ3W7" /><edm:isShownBy rdf:resource="http://www.dlib.si/stream/URN:NBN:SI:doc-AKKEJ3W7/41f7fccb-d6ca-46a8-bff1-eab955b7f03b/PDF" /><edm:rights rdf:resource="http://creativecommons.org/licenses/by-sa/4.0/" /><edm:provider>Slovenian National E-content Aggregator</edm:provider><edm:intermediateProvider xml:lang="en">National and University Library of Slovenia</edm:intermediateProvider><edm:dataProvider xml:lang="sl">Univerza v Ljubljani, Filozofska fakulteta (Oddelek za etnologijo in kulturno antropologijo)</edm:dataProvider><edm:object rdf:resource="http://www.dlib.si/streamdb/URN:NBN:SI:doc-AKKEJ3W7/maxi/edm" /><edm:isShownAt rdf:resource="http://www.dlib.si/details/URN:NBN:SI:doc-AKKEJ3W7" /></ore:Aggregation></rdf:RDF>