<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-8JJFGU7O</identifier><date>2019</date><creator>Petrič, Miha</creator><creator>Plešnik, Boštjan</creator><relation>documents/doc/8/URN_NBN_SI_doc-8JJFGU7O_001.pdf</relation><relation>documents/doc/8/URN_NBN_SI_doc-8JJFGU7O_001.txt</relation><format format_type="issue">1, suppl.</format><format format_type="volume">2</format><format format_type="type">article</format><format format_type="extent">str. 58-59</format><identifier identifier_type="ISSN">2591-2275</identifier><identifier identifier_type="COBISSID">7113644</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-8JJFGU7O</identifier><language>eng</language><publisher>Združenje za endoskopsko kirurgijo Slovenije</publisher><source>Surgery and surgical endoscopy</source><rights>InC</rights><subject language_type_id="slv">bile duct injury</subject><subject language_type_id="slv">indocianin zelena</subject><subject language_type_id="slv">indocyanine green</subject><subject language_type_id="slv">laparoscopic cholecystectomy</subject><subject language_type_id="slv">laparoskopska holecistektomija</subject><subject language_type_id="slv">poškodba žolčevodov</subject><title>Safe cholecystectomy-prevention of the bile duct injury</title><title>where are we and how to proceed?</title></Record>