The methodology applied in DPPH, ABTS and Folin-Ciocalteau assays has a large influence on the determined antioxidant potential

URN:NBN:SI:doc-4Q7MX8FF2017Abramovič, HelenaCigić, BlažGrobin, BlažPoklar Ulrih, Natašadocuments/doc/4/URN_NBN_SI_doc-4Q7MX8FF_001.pdfdocuments/doc/4/URN_NBN_SI_doc-4Q7MX8FF_001.txt264articlestr. 491-4991318-02074784504URN:NBN:SI:doc-4Q7MX8FFengSlovensko kemijsko društvoActa chimica slovenicaBYABTSanalizne metodeantioksidantiantioksidativni potencialantioxidantčajDPPHFolin-Ciocalteujabolčni sokkavaNissan PivoPiper methysticumpivoprehransko dopolniloživilaThe methodology applied in DPPH, ABTS and Folin-Ciocalteau assays has a large influence on the determined antioxidant potential