<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-29IKH8H1</identifier><date>1933</date><relation>documents/doc/2/URN_NBN_SI_doc-29IKH8H1_001.pdf</relation><relation>documents/doc/2/URN_NBN_SI_doc-29IKH8H1_001.txt</relation><relation>documents/doc/2/URN_NBN_SI_doc-29IKH8H1_001.xml</relation><format format_type="main">4 strani</format><identifier identifier_type="COBISSID">32962307</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-29IKH8H1</identifier><language>slv</language><publisher>Uprava za zaštitu industriske svojine</publisher><source>Pivo, žganje, vino, kis, droži</source><rights>PDM</rights><scans>id-32962307_009_scn-001.jp2</scans><scans>id-32962307_009_scn-002.jp2</scans><scans>id-32962307_009_scn-003.jp2</scans><scans>id-32962307_009_scn-004.jp2</scans><title>patentni spis br. 10119</title><title>Postupak i postrojenje za proizvodnju pića, koje ima vrlo malo ili nikako nema alkohola</title><title>Razred 6 (Oddelek 4)</title></Record>