<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:doc-1XQCC7RS</identifier><date>2018</date><creator>Kambič, Tim</creator><creator>Podlogar, Tim</creator><relation>documents/doc/1/URN_NBN_SI_doc-1XQCC7RS_001.pdf</relation><relation>documents/doc/1/URN_NBN_SI_doc-1XQCC7RS_001.txt</relation><format format_type="issue">1/2</format><format format_type="volume">66</format><format format_type="type">article</format><format format_type="extent">str. 45-52</format><identifier identifier_type="ISSN">0353-7455</identifier><identifier identifier_type="COBISSID">5321649</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-1XQCC7RS</identifier><language>slv</language><publisher publisher_location="Ljubljana">Fakulteta za šport</publisher><source>Šport (Ljubljana)</source><rights>InC</rights><subject language_type_id="slv">fruktoza</subject><subject language_type_id="slv">glukoza</subject><subject language_type_id="slv">sinteza glikogena</subject><subject language_type_id="slv">športniki</subject><subject language_type_id="slv">telesna zmogljivost</subject><subject language_type_id="slv">vzdržljivostna vadba</subject><title>Sinteza glikogena v času po vadbi</title></Record>