<?xml version="1.0"?><rdf:RDF xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:edm="http://www.europeana.eu/schemas/edm/" xmlns:wgs84_pos="http://www.w3.org/2003/01/geo/wgs84_pos" xmlns:foaf="http://xmlns.com/foaf/0.1/" xmlns:rdaGr2="http://rdvocab.info/ElementsGr2" xmlns:oai="http://www.openarchives.org/OAI/2.0/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:ore="http://www.openarchives.org/ore/terms/" xmlns:skos="http://www.w3.org/2004/02/skos/core#" xmlns:dcterms="http://purl.org/dc/terms/"><edm:WebResource rdf:about="http://www.dlib.si/stream/URN:NBN:SI:DOC-YDOEZYMJ/d2358895-b322-4b89-9a17-3efd7ea13eb7/PDF"><dcterms:extent>145 KB</dcterms:extent></edm:WebResource><edm:WebResource rdf:about="http://www.dlib.si/stream/URN:NBN:SI:DOC-YDOEZYMJ/e9279ef1-604c-43da-aa66-b1b2f5d93604/TEXT"><dcterms:extent>16 KB</dcterms:extent></edm:WebResource><edm:ProvidedCHO rdf:about="URN:NBN:SI:DOC-YDOEZYMJ"><dcterms:issued>2008</dcterms:issued><dc:creator>Babinszky, László</dc:creator><dc:creator>Szabó, Csaba</dc:creator><dc:format xml:lang="sl">str. 181-185</dc:format><dc:format xml:lang="sl">številka:supl. 2</dc:format><dc:identifier>ISSN:1581-9175</dc:identifier><dc:identifier>ISSN:1854-4800</dc:identifier><dc:identifier>COBISSID_HOST:2380936</dc:identifier><dc:identifier>URN:URN:NBN:SI:doc-YDOEZYMJ</dc:identifier><dc:language>en</dc:language><dc:publisher xml:lang="sl">Biotehniška fakulteta</dc:publisher><dc:source xml:lang="sl">Acta agriculturae slovenica. Suplement</dc:source><dc:subject xml:lang="en">body composition</dc:subject><dc:subject xml:lang="en">carcass</dc:subject><dc:subject xml:lang="en">computer tomography</dc:subject><dc:subject xml:lang="en">CT</dc:subject><dc:subject xml:lang="sl">klavne polovice</dc:subject><dc:subject xml:lang="en">pigs</dc:subject><dc:subject xml:lang="sl">prašiči</dc:subject><dc:subject xml:lang="sl">računalniška tomografija</dc:subject><dc:subject xml:lang="sl">sestava telesa</dc:subject><dc:subject xml:lang="sl">temperatura</dc:subject><dc:subject xml:lang="en">temperature</dc:subject><dc:title xml:lang="sl">The effect of carcass temperature and treatment on the computer tomograph based tissue separation| Vpliv temperature klavnih polovic in ravnanja z njimi na ločevanje tkiv z računalniško tomografijo|</dc:title><edm:type>TEXT</edm:type><dc:type xml:lang="sl">znanstveno časopisje</dc:type><dc:type xml:lang="en">journals</dc:type><dc:type rdf:resource="http://www.wikidata.org/entity/Q361785" /></edm:ProvidedCHO><ore:Aggregation rdf:about="http://www.dlib.si/?URN=URN:NBN:SI:DOC-YDOEZYMJ"><edm:aggregatedCHO rdf:resource="URN:NBN:SI:DOC-YDOEZYMJ" /><edm:isShownBy rdf:resource="http://www.dlib.si/stream/URN:NBN:SI:DOC-YDOEZYMJ/d2358895-b322-4b89-9a17-3efd7ea13eb7/PDF" /><edm:rights rdf:resource="http://rightsstatements.org/vocab/InC/1.0/" /><edm:provider>Slovenian National E-content Aggregator</edm:provider><edm:intermediateProvider xml:lang="en">National and University Library of Slovenia</edm:intermediateProvider><edm:dataProvider xml:lang="sl">Univerza v Ljubljani, Biotehniška fakulteta</edm:dataProvider><edm:object rdf:resource="http://www.dlib.si/streamdb/URN:NBN:SI:DOC-YDOEZYMJ/maxi/edm" /><edm:isShownAt rdf:resource="http://www.dlib.si/details/URN:NBN:SI:DOC-YDOEZYMJ" /></ore:Aggregation></rdf:RDF>