<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-X85FRDT2</identifier><date>2020</date><relation>documents/doc/X/URN_NBN_SI_doc-X85FRDT2_001.pdf</relation><relation>documents/doc/X/URN_NBN_SI_doc-X85FRDT2_001.txt</relation><format format_type="extent">III, 196 str.</format><identifier identifier_type="COBISSID">22388995</identifier><identifier identifier_type="ISBN">978-961-286-364-7</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-X85FRDT2</identifier><language>slv</language><publisher>Univerzitetna založba Univerze</publisher><source>knjige</source><rights>BY-NC</rights><subject language_type_id="slv">gastronomija</subject><subject language_type_id="slv">Moslavina</subject><subject language_type_id="slv">podeželje</subject><subject language_type_id="slv">razvoj</subject><subject language_type_id="slv">ruralni turizem</subject><subject language_type_id="slv">SWOT analiza</subject><subject language_type_id="slv">trženje</subject><subject language_type_id="slv">vinarstvo</subject><title>Program razvoja za održivi ruralni turizam u Moslavini</title></Record>