<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-VVDSSWAX</identifier><date>2016</date><creator>Islamčević Razboršek, Maša</creator><creator>Ivanović, Milena</creator><creator>Kolar, Mitja</creator><relation>documents/doc/V/URN_NBN_SI_doc-VVDSSWAX_001.pdf</relation><relation>documents/doc/V/URN_NBN_SI_doc-VVDSSWAX_001.txt</relation><format format_type="issue">3</format><format format_type="volume">63</format><format format_type="type">article</format><format format_type="extent">str. 661-669</format><identifier identifier_type="ISSN">1318-0207</identifier><identifier identifier_type="COBISSID_HOST">19728662</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-VVDSSWAX</identifier><language>eng</language><publisher>Slovensko kemijsko društvo</publisher><source>Acta chimica slovenica</source><rights>BY</rights><subject language_type_id="eng">CLU</subject><subject language_type_id="slv">fenolni acidi</subject><subject language_type_id="eng">gas chromatography</subject><subject language_type_id="slv">masna spektrometrija</subject><subject language_type_id="eng">mass spectrometry</subject><subject language_type_id="eng">PCA</subject><subject language_type_id="eng">phenolic acids</subject><subject language_type_id="slv">plinska kromatografija</subject><subject language_type_id="eng">Slovenian red wines</subject><subject language_type_id="slv">slovenska rdeča vina</subject><title>Simultaneous GC-MS determination of free and bound phenolic acids in Slovenian red wines and chemometric characterization</title></Record>