<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-SK5Q45LC</identifier><date>2009</date><creator>Hren, Irena</creator><creator>Mlakar-Mastnak, Denis</creator><creator>Rotovnik-Kozjek, Nada</creator><relation>documents/doc/S/URN_NBN_SI_doc-SK5Q45LC_001.pdf</relation><relation>documents/doc/S/URN_NBN_SI_doc-SK5Q45LC_001.txt</relation><format format_type="extent">86 str., 21 cm</format><identifier identifier_type="COBISSID">243945472</identifier><identifier identifier_type="ISBN">978-961-6782-00-5</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-SK5Q45LC</identifier><language>slv</language><publisher>Delo Revije</publisher><source>knjige</source><rights>InC</rights><subject language_type_id="slv">enakovredna živila</subject><subject language_type_id="eng">food</subject><subject language_type_id="slv">Prehrana</subject><subject language_type_id="slv">prehranjenost</subject><subject language_type_id="slv">prehranjevalne motnje</subject><subject language_type_id="slv">prehranski dodatki</subject><subject language_type_id="slv">Priročniki</subject><subject language_type_id="slv">Rak (medicina)</subject><subject language_type_id="slv">zdravstveni nasveti</subject><subject language_type_id="slv">živila</subject><title>kaj jesti, če zbolimo</title><title>Prehrana in rak</title></Record>