Effect of high-oxygen modified atmosphere packaging on some quality traits of meat from Iberian pigs reared under "Montanera" system

URN:NBN:SI:DOC-QITNFB4G2013Prior, Estrelladocuments/doc/Q/URN_NBN_SI_doc-QITNFB4G_001.pdfdocuments/doc/Q/URN_NBN_SI_doc-QITNFB4G_001.txtarticlestr. 163-166suppl. 41854-4800271178496URN:NBN:SI:doc-QITNFB4GengBiotehniška fakultetaActa agriculturae slovenica. SuplementInCkvaliteta mesaprašičerejaprašičireja živaliEffect of high-oxygen modified atmosphere packaging on some quality traits of meat from Iberian pigs reared under "Montanera" system