146 KB17 KB2004Bulić, VesnaJovanovac, SonjaKuterovac, KrešimirRimac, Damirštevilka:1str. 145-151ISSN:1581-9175COBISSID:1617032ISSN:1854-4800URN:URN:NBN:SI:doc-QIF8HNKJenBiotehniška fakultetaActa agriculturae slovenica. SuplementgovedorejaHrvaškakravemolzniceprireja mlekaMilk production in recorded cows in the last ten years in Croatia| Prireja mleka pri kravah v kontroli v zadnjih desetih let na Hrvaškem|The results of milk recording in Croatia were studied for the period of ten years. In the past years, the number of cows under selection control has been significantly increased. In 1994 this percentage was 19.5%, while in 2003 it increased up to 62.5%, when compared to the total number of cows. Unlike farming enterprises, the number of cattle producers and herd size on family farms has been increased. The number of milk recorded cows has been increasingas well. In 2003 there were 20.9% milk recorded cows, ten years ago only 8.9%. In Croatia, the most used breed is Simmental (67.2%), followed by Holstein (31.8%), and Brown breed (0.95%). The growing interest of the producers on family farms in Holstein breed is evident. The milk production ofSimmental, Holstein and Brown breeds is presented separately for the family farms and for the enterprises. The increased average of milk yield, fat and protein percentage during 305 days of lactation is evident in all 3 breeds, particularly since 2001. Ranging in milk production traits in recorded cows during the monitoring period, as well as quite significant positive trends in recent years are reflecting the breeding conditions in CroatiaV študiji so obdelani rezultati kontrole prireje mleka za obdobje desetih let na Hrvaškem. Število krav, vključenih v rejski program, je v zadnjih letih močno poraslo. Gleda na skupno število krav je bilo leta 1994 v rejski program vključenih 19,5% krav, med tem ko je njihov delež v letu 2003 narasel na 62,5%. V nasprotju z govedorejskimi obrati se je število družinskih kmetij in velikost čred povečalo. Prav tako je naraslo število krav v kontroli prireje mleka. V letu 2003 je bilo v kontroli 20,9% krav, pred devetimi leti le 8,9%. Na Hrvaškem prevladuje reja krav lisaste pasme (67,2%), nato krave holštajnske pasme (31,8%) in krave rjave pasme (0,95%). Na družinskih kmetijah se bolj zanimajo za povečevanje reje krav holštajnske pasme. Prireja mleka po pasmah (lisasta, holštajnska in rjava) je predstavljena ločeno za družinske kmetije in govedorejske obrate. Pri vseh treh pasmah je zaznati občutno povečanje mlečnosti ter odstotkov maščobe in beljakovin v standardni laktaciji (305 dni), še zlasti od leta 2001 dalje. Povečana prireja mleka pri kravah v kontroli za opazovano obdobje, pa tudi pozitivni trendi zadnjih let, kažejo pogoje reje na HrvaškemTEXTznanstveno časopisjejournalsSlovenian National E-content AggregatorNational and University Library of SloveniaUniverza v Ljubljani, Biotehniška fakulteta