{"?xml":{"@version":"1.0"},"edm:RDF":{"@xmlns:dc":"http://purl.org/dc/elements/1.1/","@xmlns:edm":"http://www.europeana.eu/schemas/edm/","@xmlns:wgs84_pos":"http://www.w3.org/2003/01/geo/wgs84_pos","@xmlns:foaf":"http://xmlns.com/foaf/0.1/","@xmlns:rdaGr2":"http://rdvocab.info/ElementsGr2","@xmlns:oai":"http://www.openarchives.org/OAI/2.0/","@xmlns:owl":"http://www.w3.org/2002/07/owl#","@xmlns:rdf":"http://www.w3.org/1999/02/22-rdf-syntax-ns#","@xmlns:ore":"http://www.openarchives.org/ore/terms/","@xmlns:skos":"http://www.w3.org/2004/02/skos/core#","@xmlns:dcterms":"http://purl.org/dc/terms/","edm:WebResource":[{"@rdf:about":"http://www.dlib.si/stream/URN:NBN:SI:DOC-NNG9RH63/337d850a-070a-4864-82b6-30f5d54b419a/PDF","dcterms:extent":"152 KB"},{"@rdf:about":"http://www.dlib.si/stream/URN:NBN:SI:DOC-NNG9RH63/9ab266a3-1bd4-444f-8863-a304d6148281/TEXT","dcterms:extent":"0 KB"}],"edm:TimeSpan":{"@rdf:about":"2004-2025","edm:begin":{"@xml:lang":"en","#text":"2004"},"edm:end":{"@xml:lang":"en","#text":"2025"}},"edm:ProvidedCHO":{"@rdf:about":"URN:NBN:SI:DOC-NNG9RH63","dcterms:isPartOf":[{"@rdf:resource":"https://www.dlib.si/details/urn:nbn:si:spr-1fyqipbt"},{"@xml:lang":"sl","#text":"Acta agriculturae Slovenica"}],"dcterms:issued":"2004","dc:creator":["Kukovics, Sándor","Pintér, Ágnes","Toldi, Gyula"],"dc:format":[{"@xml:lang":"sl","#text":"številka:1"},{"@xml:lang":"sl","#text":"str. 153-159"}],"dc:identifier":["COBISSID:1617288","ISSN:1854-4800","URN:URN:NBN:SI:doc-NNG9RH63"],"dc:language":"en","dc:publisher":{"@xml:lang":"sl","#text":"Univerza v Ljubljani, Biotehniška fakulteta"},"dc:subject":[{"@xml:lang":"en","#text":"breeds"},{"@xml:lang":"en","#text":"daily weight gain"},{"@xml:lang":"en","#text":"goats"},{"@xml:lang":"sl","#text":"koze"},{"@xml:lang":"sl","#text":"kozjereja"},{"@xml:lang":"en","#text":"Madžarska"},{"@xml:lang":"en","#text":"milk yield"},{"@xml:lang":"sl","#text":"mlečnost"},{"@xml:lang":"sl","#text":"pasme"}],"dcterms:temporal":{"@rdf:resource":"2004-2025"},"dc:title":{"@xml:lang":"sl","#text":"Development of goat breeding in Hungary| Razvoj kozjereje na Madžarskem|"},"dc:description":[{"@xml:lang":"sl","#text":"The level of Hungarian goat breeding is far below the European average, the population is less than 10% of sheep's. The number of mother goats is only about 60 000 heads. The population shows medium values in both meat- and milk-production, but well adapted to the environmental conditions. A planned improvement of the present population and local breeds will get the goat breeding close to the level of the EU. Today only a limited number of pure bredherds (Alpine, Saanen and Boer), suitable to this purpose, can be found in the country. Maintaining the existing purebred herds, three new dairy breeds (Hungarian Dairy White Goat, Hungarian Dairy Brown Goat, and Hungarian Dairy Multicolour Goat) are being formed. The goal of our investigation was to determine the present production level of our goat population based on the analysis of collected data representing different genotypes. Differences in production of different breeds and genotypes were determined"},{"@xml:lang":"sl","#text":"Stopnja razvoja kozjereje je precej pod evropskim povprečjem, stalež koz pa predstavlja le 10 % staleža ovc. Število plemenskih koz znaša samo približno 60 000. Populacija izkazuje povprečne lastnosti tako za prirejo mleka, kot mesa, je pa dobro prilagojena okolju. Potreben je načrten napredek sedanje populacije koz in lokalnih pasem, da bi se približali ravni reje v EU. Danes imamo na Madžarskem samo omejeno število čistopasemskih čred (srnasta, sanska in burska), primernih za ta namen. Z ohranjanjem obstoječih čistopasemskih čred in z njihovo pomočjo oblikujemo tri nove mlečne pasme koz (madžarsko belo, madžarsko rjavo in madžarsko pisano mlečno pasmo koz). Namen našega dela je bil ugotoviti sedanjo proizvodno raven naše populacije koz na osnovi analize zbranih podatkov različnih genotipov koz. Prikazali smo razlike v proizvodnih lastnostih med različnimi genotipi"}],"edm:type":"TEXT","dc:type":[{"@xml:lang":"sl","#text":"znanstveno časopisje"},{"@xml:lang":"en","#text":"journals"},{"@rdf:resource":"http://www.wikidata.org/entity/Q361785"}]},"ore:Aggregation":{"@rdf:about":"http://www.dlib.si/?URN=URN:NBN:SI:DOC-NNG9RH63","edm:aggregatedCHO":{"@rdf:resource":"URN:NBN:SI:DOC-NNG9RH63"},"edm:isShownBy":{"@rdf:resource":"http://www.dlib.si/stream/URN:NBN:SI:DOC-NNG9RH63/337d850a-070a-4864-82b6-30f5d54b419a/PDF"},"edm:rights":{"@rdf:resource":"http://rightsstatements.org/vocab/InC/1.0/"},"edm:provider":"Slovenian National E-content Aggregator","edm:intermediateProvider":{"@xml:lang":"en","#text":"National and University Library of Slovenia"},"edm:dataProvider":{"@xml:lang":"sl","#text":"Univerza v Ljubljani, Biotehniška fakulteta"},"edm:object":{"@rdf:resource":"http://www.dlib.si/streamdb/URN:NBN:SI:DOC-NNG9RH63/maxi/edm"},"edm:isShownAt":{"@rdf:resource":"http://www.dlib.si/details/URN:NBN:SI:DOC-NNG9RH63"}}}}