<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-MRCYS6VL</identifier><date>2018</date><creator>Esmaeili, Abolghasem</creator><creator>Ghassemi, Hamid Reza</creator><creator>Mostajeran, Akbar</creator><relation>documents/doc/M/URN_NBN_SI_doc-MRCYS6VL_001.pdf</relation><relation>documents/doc/M/URN_NBN_SI_doc-MRCYS6VL_001.txt</relation><format format_type="volume">111</format><format format_type="issue">2</format><format format_type="type">article</format><format format_type="extent">str. 431-443</format><identifier identifier_type="ISSN">1581-9175</identifier><identifier identifier_type="COBISSID_HOST">9098361</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-MRCYS6VL</identifier><language>eng</language><publisher>Biotehniška fakulteta</publisher><source>Acta agriculturae Slovenica</source><rights>BY-NC-ND</rights><subject language_type_id="slv">Azospirillum</subject><subject language_type_id="slv">bakterije</subject><subject language_type_id="slv">pšenica</subject><subject language_type_id="slv">slanost</subject><title>Izražanje na sol preobčutljivega gena (SOS1) bi pri pšenici v razmerah slanosti lahko uravnavali s sevom bakterije Azospirillum brasilense Sp7</title><title>Salt overly sensitive 1 (SOS1) gene expression can be regulated via Azospirillum brasilense Sp7 in wheat seedlings under saline condition</title></Record>