<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-MBVRFEGD</identifier><date>2013</date><creator>Izquierdo, Mercedes</creator><relation>documents/doc/M/URN_NBN_SI_doc-MBVRFEGD_001.pdf</relation><relation>documents/doc/M/URN_NBN_SI_doc-MBVRFEGD_001.txt</relation><format format_type="type">article</format><format format_type="extent">str. 151-154</format><format format_type="issue">suppl. 4</format><identifier identifier_type="ISSN">1854-4800</identifier><identifier identifier_type="COBISSID">271174144</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-MBVRFEGD</identifier><language>eng</language><publisher>Biotehniška fakulteta</publisher><source>Acta agriculturae slovenica. Suplement</source><rights>InC</rights><subject language_type_id="slv">kastracija</subject><subject language_type_id="slv">klavni trupi</subject><subject language_type_id="slv">prašičereja</subject><subject language_type_id="slv">prašiči</subject><title>The effect of immunocastration on carcass and meat cut yield in extensively reared Iberian gilts</title></Record>