<?xml version="1.0"?><rdf:RDF xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:edm="http://www.europeana.eu/schemas/edm/" xmlns:wgs84_pos="http://www.w3.org/2003/01/geo/wgs84_pos" xmlns:foaf="http://xmlns.com/foaf/0.1/" xmlns:rdaGr2="http://rdvocab.info/ElementsGr2" xmlns:oai="http://www.openarchives.org/OAI/2.0/" xmlns:owl="http://www.w3.org/2002/07/owl#" xmlns:rdf="http://www.w3.org/1999/02/22-rdf-syntax-ns#" xmlns:ore="http://www.openarchives.org/ore/terms/" xmlns:skos="http://www.w3.org/2004/02/skos/core#" xmlns:dcterms="http://purl.org/dc/terms/"><edm:WebResource rdf:about="http://www.dlib.si/stream/URN:NBN:SI:DOC-LVCYCLGT/f2017f38-e7eb-4aa2-926e-c96c9afbd269/PDF"><dcterms:extent>2006 KB</dcterms:extent></edm:WebResource><edm:WebResource rdf:about="http://www.dlib.si/stream/URN:NBN:SI:DOC-LVCYCLGT/f0681689-7784-4d30-95af-910b03716128/TEXT"><dcterms:extent>43 KB</dcterms:extent></edm:WebResource><edm:TimeSpan rdf:about="2004-2025"><edm:begin xml:lang="en">2004</edm:begin><edm:end xml:lang="en">2025</edm:end></edm:TimeSpan><edm:ProvidedCHO rdf:about="URN:NBN:SI:DOC-LVCYCLGT"><dcterms:isPartOf rdf:resource="https://www.dlib.si/details/urn:nbn:si:spr-1fyqipbt" /><dcterms:issued>2025</dcterms:issued><dc:creator>Aouissi, Mounia</dc:creator><dc:creator>Berrebbah, Houria</dc:creator><dc:creator>Djebar, Mohamed Reda</dc:creator><dc:creator>Frehi, Hocine</dc:creator><dc:creator>Issaad, Ghozlene</dc:creator><dc:format xml:lang="sl">10 str.</dc:format><dc:format xml:lang="sl">letnik:121</dc:format><dc:format xml:lang="sl">številka:4</dc:format><dc:identifier>DOI:10.14720/aas.2025.121.4.22996</dc:identifier><dc:identifier>ISSN:1854-1941</dc:identifier><dc:identifier>COBISSID_HOST:261876739</dc:identifier><dc:identifier>URN:URN:NBN:SI:doc-LVCYCLGT</dc:identifier><dc:language>en</dc:language><dc:publisher xml:lang="sl">Založba Univerze v Ljubljani</dc:publisher><dcterms:isPartOf xml:lang="sl">Acta agriculturae Slovenica</dcterms:isPartOf><dc:subject xml:lang="en">agricultural water quality</dc:subject><dc:subject xml:lang="en">aluminium toxicity</dc:subject><dc:subject xml:lang="en">aquatic ecosystems</dc:subject><dc:subject xml:lang="sl">fiziologija mikroalg</dc:subject><dc:subject xml:lang="sl">kakovost kmetijske vode</dc:subject><dc:subject xml:lang="en">microalgae physiology</dc:subject><dc:subject xml:lang="sl">silicij</dc:subject><dc:subject xml:lang="en">silicon</dc:subject><dc:subject xml:lang="sl">toksičnost aluminija</dc:subject><dc:subject xml:lang="sl">vodni ekosistemi</dc:subject><dcterms:temporal rdf:resource="2004-2025" /><dc:title xml:lang="sl">Silicon as a potential bioremediation agent for mitigating aluminum toxicity in aquatic microalgae| implications for sustainable agricultural ecosystems|</dc:title><dc:description xml:lang="sl">Heavy metal pollution in agricultural and aquatic ecosystems poses significant threats to microorganisms essential for ecological balance. Microalgae, as primary producers, are particularly vulnerable to such contaminants while being vital components of sustainable agricultural systems. This study investigated the comparative effects of silicon (Si) and aluminum (Al) on three economically important microalgae species: Chlorella vulgaris, Haematococcus pluvialis, and Tetraselmis suecica. Microalgae cultures were exposed to varying concentrations of aluminum (1, 10, and 100 mg/L) and silicon (100, 150, and 200 mg/L) for three weeks under controlled conditions. Aluminum treatment resulted in significant concentration-dependent growth inhibition (37-62%) and decreased total chlorophyll content, with observable morphological alterations including cell swelling and chlorophyll degradation. Conversely, silicon treatment exhibited minimal adverse effects on microalgal growth, biomass, and chlorophyll content compared to both Al-exposed and control groups. These findings suggest that silicon could serve as an effective protective agent against aluminum toxicity in aquatic ecosystems, with potential applications in agricultural water management and bioremediation of metal-contaminated irrigation systems. The study contributes to understanding metalloid interactions in aquatic microorganisms, supporting sustainable agricultural practices through improved water quality management and protection of beneficial microalgae in farm ecosystems</dc:description><edm:type>TEXT</edm:type><dc:type xml:lang="sl">znanstveno časopisje</dc:type><dc:type xml:lang="en">journals</dc:type><dc:type rdf:resource="http://www.wikidata.org/entity/Q361785" /></edm:ProvidedCHO><ore:Aggregation rdf:about="http://www.dlib.si/?URN=URN:NBN:SI:DOC-LVCYCLGT"><edm:aggregatedCHO rdf:resource="URN:NBN:SI:DOC-LVCYCLGT" /><edm:isShownBy rdf:resource="http://www.dlib.si/stream/URN:NBN:SI:DOC-LVCYCLGT/f2017f38-e7eb-4aa2-926e-c96c9afbd269/PDF" /><edm:rights rdf:resource="http://creativecommons.org/licenses/by/4.0/" /><edm:provider>Slovenian National E-content Aggregator</edm:provider><edm:intermediateProvider xml:lang="en">National and University Library of Slovenia</edm:intermediateProvider><edm:dataProvider xml:lang="sl">Univerza v Ljubljani, Biotehniška fakulteta</edm:dataProvider><edm:object rdf:resource="http://www.dlib.si/streamdb/URN:NBN:SI:DOC-LVCYCLGT/maxi/edm" /><edm:isShownAt rdf:resource="http://www.dlib.si/details/URN:NBN:SI:DOC-LVCYCLGT" /></ore:Aggregation></rdf:RDF>