<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-LLJ5QB1C</identifier><date>2023</date><creator>Chubinidze, Ketevan</creator><creator>Chubinidze, Mariam</creator><creator>Kalandia, Elene</creator><creator>Petriashvili, Ana</creator><creator>Petriashvili, Gia</creator><creator>Tatrishvili, Tamara</creator><relation>documents/doc/L/URN_NBN_SI_doc-LLJ5QB1C_001.pdf</relation><relation>documents/doc/L/URN_NBN_SI_doc-LLJ5QB1C_001.txt</relation><format format_type="issue">2</format><format format_type="volume">57</format><format format_type="type">article</format><format format_type="extent">str. 119-125</format><identifier identifier_type="DOI">10.17222/mit.2022.639</identifier><identifier identifier_type="COBISSID_HOST">152174851</identifier><identifier identifier_type="ISSN">1580-2949</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-LLJ5QB1C</identifier><language>eng</language><publisher publisher_location="Ljubljana">Inštitut za kovinske materiale in tehnologije</publisher><source>Materiali in tehnologije</source><rights>InC</rights><subject language_type_id="slv">dekstroza</subject><subject language_type_id="eng">dextrose</subject><subject language_type_id="eng">diabetes mellitus</subject><subject language_type_id="eng">light-stimulated</subject><subject language_type_id="eng">merocyanine</subject><subject language_type_id="slv">merosianin</subject><subject language_type_id="slv">sladkorna bolezen</subject><subject language_type_id="slv">svetlobna stimulacija</subject><title>Light-stimulated lowering of glucoseconcentration in a dextrose solution mediated bymerocyanine molecules</title><title>S svetlobo stimulirano zmanjšanje vsebnosti glukoze v dekstrozni raztopini s pomočjo merosianinskih molekul</title></Record>