<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-KUEYYZZE</identifier><date>2017</date><relation>documents/doc/K/URN_NBN_SI_doc-KUEYYZZE_001.pdf</relation><relation>documents/doc/K/URN_NBN_SI_doc-KUEYYZZE_001.txt</relation><identifier identifier_type="COBISSID">293181696</identifier><identifier identifier_type="ISBN">978-961-6998-17-8</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-KUEYYZZE</identifier><language>eng</language><publisher>Kmetijski inštitut Slovenije</publisher><source>knjige</source><rights>InC</rights><subject language_type_id="slv">elektronske knjige</subject><subject language_type_id="slv">imunokastracija</subject><subject language_type_id="slv">Kastracija</subject><subject language_type_id="slv">Kvaliteta</subject><subject language_type_id="slv">mesni izdelki</subject><subject language_type_id="slv">meso</subject><subject language_type_id="slv">Prašiči</subject><subject language_type_id="slv">Svinjsko meso</subject><subject language_type_id="slv">Zborniki</subject><title>Harmonisation of methods in entire male and immunocastrate research</title><title>lectures of the training school, (Ljubljana, November 20-22, 2017)</title></Record>