<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-JN024V40</identifier><date>2015</date><creator>Mihelič, Darja</creator><relation>documents/doc/J/URN_NBN_SI_doc-JN024V40_001.pdf</relation><relation>documents/doc/J/URN_NBN_SI_doc-JN024V40_001.txt</relation><format format_type="issue">1</format><format format_type="volume">63</format><format format_type="type">article</format><format format_type="extent">str. 153-154</format><identifier identifier_type="ISSN">0023-4923</identifier><identifier identifier_type="COBISSID_HOST">38196781</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-JN024V40</identifier><language>slv</language><publisher>Zveza zgodovinskih društev Slovenije</publisher><source>Kronika (Ljubljana)</source><rights>InC</rights><subject language_type_id="slv">Istra</subject><subject language_type_id="eng">Istria</subject><subject language_type_id="eng">political history</subject><subject language_type_id="slv">politična zgodovina</subject><title>Istarski sabor. La Dieta istriana (ur. Neven Budak). Poreč = Parenzo: Zavičajni muzej Poreštine = Museo del territorio parentino, Humaniora d. o. o., 2011, 252 strani.</title></Record>