<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-I1C6VOVI</identifier><date>2025</date><creator>Goncharovska, Inna</creator><creator>Kuznetsov, Volodymyr</creator><creator>Levon, Volodymyr</creator><creator>Vergun, Olena</creator><relation>documents/doc/I/URN_NBN_SI_doc-I1C6VOVI_001.pdf</relation><relation>documents/doc/I/URN_NBN_SI_doc-I1C6VOVI_001.txt</relation><format format_type="extent">12 str.</format><format format_type="volume">121</format><format format_type="issue">2</format><format format_type="type">article</format><identifier identifier_type="DOI">10.14720/aas.2025.121.2.21957</identifier><identifier identifier_type="ISSN">1854-1941</identifier><identifier identifier_type="COBISSID_HOST">242791427</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-I1C6VOVI</identifier><language>eng</language><publisher publisher_location="Ljubljana">Založba Univerze v Ljubljani</publisher><source>Acta agriculturae Slovenica</source><rights>BY</rights><subject language_type_id="eng">anthocyanins</subject><subject language_type_id="slv">antocianini</subject><subject language_type_id="eng">ascorbic acid</subject><subject language_type_id="slv">askorbinska kislina</subject><subject language_type_id="eng">chalcones</subject><subject language_type_id="slv">halkoni</subject><subject language_type_id="slv">malondialdehid</subject><subject language_type_id="eng">malondialdehyde</subject><subject language_type_id="eng">Malus</subject><title>Effect of low-temperature stress on antioxidant defense in Malus spp.</title></Record>