<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-HWIPPYX4</identifier><date>2004</date><creator>Boyazoglu, J. G.</creator><relation>documents/doc/H/URN_NBN_SI_doc-HWIPPYX4_001.pdf</relation><relation>documents/doc/H/URN_NBN_SI_doc-HWIPPYX4_001.txt</relation><format format_type="issue">1</format><format format_type="type">article</format><format format_type="extent">str. 93-97</format><identifier identifier_type="ISSN">1581-9175</identifier><identifier identifier_type="COBISSID">1615496</identifier><identifier identifier_type="ISSN">1854-4800</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-HWIPPYX4</identifier><language>eng</language><publisher publisher_location="Ljubljana">Biotehniška fakulteta</publisher><source>Acta agriculturae slovenica. Suplement</source><rights>InC</rights><subject language_type_id="slv">etika</subject><subject language_type_id="slv">Evropska unija</subject><subject language_type_id="slv">kmetijstvo</subject><subject language_type_id="slv">poreklo</subject><subject language_type_id="slv">proizvodi</subject><subject language_type_id="slv">standardi</subject><title>Izdelki z geografskim poreklom</title><title>norme, standardi in etika</title><title>norms, standards and ethics</title><title>Products of origin</title></Record>