<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-FUOOB0T5</identifier><date>2005</date><creator>Bertoncelj, Jasna</creator><creator>Golob, Terezija</creator><creator>Korošec, Mojca</creator><creator>Kropf, Urška</creator><relation>documents/znanstveni_clanki/acta_agriculturae_slovenica/html/urn_nbn_si_doc-fuoob0t5.html</relation><relation>documents/znanstveni_clanki/acta_agriculturae_slovenica/pdf/urn_nbn_si_doc-fuoob0t5.pdf</relation><relation>documents/znanstveni_clanki/acta_agriculturae_slovenica/txt/urn_nbn_si_doc-fuoob0t5.txt</relation><format format_type="issue">1</format><format format_type="main">12 strani</format><format format_type="volume">85</format><format format_type="type">article</format><format format_type="extent">str. 55-66</format><identifier identifier_type="ISSN">1581-9175</identifier><identifier identifier_type="ISSN">1854-1941</identifier><identifier identifier_type="COBISSID">4309369</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-FUOOB0T5</identifier><language>slv</language><publisher>Biotehniška fakulteta</publisher><source>Acta agriculturae Slovenica</source><rights>InC</rights><subject language_type_id="slv">analitske metode</subject><subject language_type_id="slv">hrana</subject><subject language_type_id="slv">preskuševalci</subject><subject language_type_id="slv">senzorična analiza</subject><subject language_type_id="slv">živila</subject><title>Sensory analysis: methods and assessors</title><title>Senzorična analiza: metode in preskuševalci</title></Record>