<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-F8ETNSEB</identifier><date>2016</date><creator>Bonin, Zdenka</creator><relation>documents/doc/F/URN_NBN_SI_doc-F8ETNSEB_001.pdf</relation><relation>documents/doc/F/URN_NBN_SI_doc-F8ETNSEB_001.txt</relation><format format_type="issue">1</format><format format_type="volume">64</format><format format_type="type">article</format><format format_type="extent">str. 33-48</format><identifier identifier_type="ISSN">0023-4923</identifier><identifier identifier_type="COBISSID">292370688</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-F8ETNSEB</identifier><language>slv</language><publisher>Zveza zgodovinskih društev Slovenije</publisher><source>Kronika (Ljubljana)</source><rights>InC</rights><subject language_type_id="slv">18.st.</subject><subject language_type_id="eng">food</subject><subject language_type_id="slv">Koper</subject><subject language_type_id="slv">prehrana</subject><subject language_type_id="slv">redovnice</subject><subject language_type_id="slv">redovništvo</subject><subject language_type_id="slv">samostan sv. Klare</subject><subject language_type_id="slv">samostani</subject><subject language_type_id="slv">Slava vojvodine Kranjske</subject><subject language_type_id="slv">vsakdanje življenje</subject><title>Življenje in prehrana v koprskem samostanu sv. Klare ob koncu 18. stoletja</title></Record>