<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-BEZT3FR2</identifier><date>2015</date><creator>Eržen, Ivan</creator><creator>Jereb, Gregor</creator><creator>Poljšak, Borut</creator><relation>documents/doc/B/URN_NBN_SI_doc-BEZT3FR2_001.pdf</relation><relation>documents/doc/B/URN_NBN_SI_doc-BEZT3FR2_001.txt</relation><format format_type="issue">1</format><format format_type="volume">9</format><format format_type="type">article</format><format format_type="extent">str. 4-13</format><identifier identifier_type="ISSN">1854-0678</identifier><identifier identifier_type="COBISSID">5037931</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-BEZT3FR2</identifier><language>eng</language><publisher>Inštitut za sanitarno inženirstvo</publisher><source>Sanitarno inženirstvo</source><rights>InC</rights><subject language_type_id="eng">Attitude to health</subject><subject language_type_id="eng">Food handling</subject><subject language_type_id="slv">fosfor</subject><subject language_type_id="slv">ocena tveganja</subject><subject language_type_id="slv">pitna voda</subject><subject language_type_id="eng">polyphosphates</subject><subject language_type_id="eng">risk assessment</subject><subject language_type_id="eng">Risk factors</subject><subject language_type_id="eng">water softening</subject><title>Neglected importance of cumulative exposure to phosphorus in drinking water and food products</title></Record>