<Record><identifier xmlns="http://purl.org/dc/elements/1.1/">URN:NBN:SI:DOC-B1DK2ILE</identifier><date>2022</date><relation>documents/doc/B/URN_NBN_SI_doc-B1DK2ILE_001.jpg</relation><relation>documents/doc/B/URN_NBN_SI_doc-B1DK2ILE_001.pdf</relation><relation>documents/doc/B/URN_NBN_SI_doc-B1DK2ILE_001.txt</relation><identifier identifier_type="DOI">10.18690/um.fkbv.3.2022</identifier><identifier identifier_type="COBISSID">102465539</identifier><identifier identifier_type="ISBN">978-961-286-525-2</identifier><identifier identifier_type="URN">URN:NBN:SI:doc-B1DK2ILE</identifier><language>slv</language><publisher publisher_location="Maribor">Univerza v Mariboru, Univerzitetna založba</publisher><source>knjige</source><rights>BY-NC-ND</rights><title>Zrnate stročnice v prehrani</title></Record>